Launch of 'Japanese Afternoon Tea: Karin,' a Sushi-Style Afternoon Tea Inspired by Morning Glories
The Prince Gallery Tokyo Kioicho will sell 'Japanese Afternoon Tea: Karin,' a sushi-style afternoon tea themed around morning glories, from June 1 to August 31, 2026. The menu features exquisite temari sushi and seasonal Japanese delicacies crafted by sushi chefs.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 03:35
- 🔍 Collected: May 25, 2026 at 19:01
- 🤖 AI Analyzed: May 25, 2026 at 19:06 (5 min after Collected)
## Press Release Overview
The Prince Gallery Tokyo Kioicho will offer 'Japanese Afternoon Tea: Karin,' a sushi-style afternoon tea inspired by morning glories, from June 1 (Mon) to August 31 (Mon), 2026.
During the beautiful season of morning glories that shine under the summer sun, we have prepared a Japanese-style afternoon tea featuring seasonal ingredients such as grunt (isaki), Japanese tiger prawn (kuruma ebi), sweet corn, and edamame, centered around the theme 'Morning glories blooming in a summer garden.' The afternoon tea expresses the cool colors of a summer garden and morning glories through arranged sushi, incorporating the techniques of sushi chefs and Japanese aesthetics into appetizers, steamed dishes, and desserts.
## Offerings
The main stand features gorgeous temari sushi, including fatty tuna (otoro), medium fatty tuna (chutoro) with sea urchin, lean tuna (akami) with sesame, grunt (isaki) with caviar-oli and basil, scallops (hotate) with caviar-oli, tilefish (amadai) marinated in kelp, conger eel (anago), and Japanese tiger prawn (kuruma ebi) topped with salmon roe (ikura). Two types of roll sushi are also included: avocado and sundried tomato roll, and squid and spicy cod roe (mentaiko) with mayonnaise roll. Furthermore, two types of arranged sushi inspired by morning glories are available: a 'Red' version wrapped in red radish with blueberries and raspberries, and a 'Blue' version wrapped in cucumber with kiwi fruit, expressing refreshing summer colors. The appetizers include seasonal soaked vegetables, corn mousse with bacon and salted kelp sauce, and edamame kakiage, allowing guests to savor recommended seasonal ingredients. Additionally, steamed egg custard (chawanmushi) containing the umami of snow crab, and desserts such as cooling anmitsu and mango pudding are arranged to perfectly suit a summer afternoon.
## Details
Locations:
1. WASHOKU SOUTEN (35F)
2. Sky Gallery Lounge Levita (35F)
Hours:
1. 11:30 A.M. - 2:30 P.M.
2. Weekdays: 2:00 P.M. - 4:00 P.M.
Price: From 8,000 yen (*2-hour time limit, by reservation only for 2 or more people)
Reservations/Inquiries: 03-3234-1136 (10:00 A.M. - 7:00 P.M.)
The Prince Gallery Tokyo Kioicho will offer 'Japanese Afternoon Tea: Karin,' a sushi-style afternoon tea inspired by morning glories, from June 1 (Mon) to August 31 (Mon), 2026.
During the beautiful season of morning glories that shine under the summer sun, we have prepared a Japanese-style afternoon tea featuring seasonal ingredients such as grunt (isaki), Japanese tiger prawn (kuruma ebi), sweet corn, and edamame, centered around the theme 'Morning glories blooming in a summer garden.' The afternoon tea expresses the cool colors of a summer garden and morning glories through arranged sushi, incorporating the techniques of sushi chefs and Japanese aesthetics into appetizers, steamed dishes, and desserts.
## Offerings
The main stand features gorgeous temari sushi, including fatty tuna (otoro), medium fatty tuna (chutoro) with sea urchin, lean tuna (akami) with sesame, grunt (isaki) with caviar-oli and basil, scallops (hotate) with caviar-oli, tilefish (amadai) marinated in kelp, conger eel (anago), and Japanese tiger prawn (kuruma ebi) topped with salmon roe (ikura). Two types of roll sushi are also included: avocado and sundried tomato roll, and squid and spicy cod roe (mentaiko) with mayonnaise roll. Furthermore, two types of arranged sushi inspired by morning glories are available: a 'Red' version wrapped in red radish with blueberries and raspberries, and a 'Blue' version wrapped in cucumber with kiwi fruit, expressing refreshing summer colors. The appetizers include seasonal soaked vegetables, corn mousse with bacon and salted kelp sauce, and edamame kakiage, allowing guests to savor recommended seasonal ingredients. Additionally, steamed egg custard (chawanmushi) containing the umami of snow crab, and desserts such as cooling anmitsu and mango pudding are arranged to perfectly suit a summer afternoon.
## Details
Locations:
1. WASHOKU SOUTEN (35F)
2. Sky Gallery Lounge Levita (35F)
Hours:
1. 11:30 A.M. - 2:30 P.M.
2. Weekdays: 2:00 P.M. - 4:00 P.M.
Price: From 8,000 yen (*2-hour time limit, by reservation only for 2 or more people)
Reservations/Inquiries: 03-3234-1136 (10:00 A.M. - 7:00 P.M.)
FAQ
「Japanese Afternoon Tea～華凛～」の販売期間はいつからいつまでですか？
2026年6月1日（月）から8月31日（月）までです。
「Japanese Afternoon Tea～華凛～」はどこで提供されますか？
「WASHOKU 蒼天」（35F）と「Sky Gallery Lounge Levita」（35F）の2ヶ所で提供されます。
アフタヌーンティーの料金はいくらですか？
8,000円からです（サービス料別途15％、2時間制）。
どのようなメニューが楽しめますか？
大トロ、中トロ、ウニなどを乗せた手毬寿司、アレンジロール寿司、前菜、ズワイガニの茶わん蒸し、季節の甘味などが提供されます。
予約は必要ですか？
はい、2名さまからのご予約制となっています。