BUTCHER REPUBLIC Yokohama Red Brick Churrasco BBQ & BEER, offering all-you-can-eat authentic churrasco grilled in a dedicated oven, to grandly reopen on April 1, 2026!

BUTCHER REPUBLIC Yokohama Red Brick Warehouse will undergo a renewal and grandly reopen on April 1, 2026, as 'BUTCHER REPUBLIC Yokohama Red Brick Churrasco BBQ & BEER,' offering all-you-can-eat authentic churrasco and craft beer. The restaurant will feature over 20 types of churrasco, various side dishes, and three types of craft beer from its own brewery, RIO BREWING & CO.
リニューアルNQ 84/100出典:PR Times

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  • 📰 Published: March 31, 2026 at 22:00
  • 🔍 Collected: April 1, 2026 at 13:39 (15h 39m after Published)
  • 🤖 AI Analyzed: April 22, 2026 at 03:05 (493h 25m after Collected)
Yokohama Red Brick Warehouse is pleased to announce that 'BUTCHER REPUBLIC Yokohama Red Brick Churrasco BBQ & BEER' (operated by EVER BREW Co., Ltd.) will grandly reopen on Wednesday, April 1, 2026. 'BUTCHER REPUBLIC CHICAGO PIZZA&BEER' opened in July 2019 on the 3rd floor of Yokohama Red Brick Warehouse Building No. 2 as a restaurant where customers could enjoy thick Chicago pizza and craft beers brewed in-house or imported directly. This time, with the desire for more customers to fully enjoy a wide variety of meat flavors, it will be reborn on Wednesday, April 1, 2026, as an authentic churrasco BBQ restaurant, 'BUTCHER REPUBLIC Yokohama Red Brick Churrasco BBQ & BEER,' featuring all-you-can-eat authentic churrasco as its signature menu item. At 'BUTCHER REPUBLIC Yokohama Red Brick Churrasco BBQ & BEER,' as the name 'BUTCHER' (meaning butcher) suggests, it is a restaurant committed to the quality of its meat. The signature menu is an all-you-can-eat churrasco. In addition to a wide variety of churrasco, such as 'Picanha' (top sirloin cap) and 'Alcatra' (beef rump) with rich red meat flavor, the restaurant offers over 20 kinds of diverse dishes, including the luxurious 'Butcher Curry' stewed with their proud meat, 'Frites,' and 'Pão de Queijo.' Inside the restaurant, passadores (meat chefs) circulate with 15-20 types of churrasco at all times, allowing customers to choose their favorite meat at their seats. After ordering, the staff will boldly cut and serve the meat right in front of you, making the 'joy of choosing' and the 'live feeling' performance one of its attractions. It's a place where friends, couples, and families with children can spend time enriching their daily lives. The restaurant also boasts craft beers that pair perfectly with churrasco. They offer three types of craft beers from their own brewery, 'RIO BREWING & CO.' in Kashiwanoha, Chiba Prefecture, which has won awards in the IPA and Hazy IPA categories for three consecutive years at the 'JAPAN BREWERS CUP,' a beer judging competition held annually in Yokohama to determine excellent craft beers from all over Japan. All-you-can-drink craft beer courses are also available, so please enjoy the blissful pairing of authentic churrasco and craft beer. ## ■ All-you-can-eat churrasco (20 types, no drinks) ¥4,500~ ■ All-you-can-eat churrasco (20 types) + all-you-can-drink soft drinks ¥5,000~ ■ All-you-can-eat churrasco (20 types) + all-you-can-drink alcohol (30+ types) *excluding craft beer ¥5,500~ ■ All-you-can-eat churrasco (20 types) + craft beer