[Nationwide Debut] Inspired by the 'Golden Land of Zipangu,' the cheese confectionery brand 'Cheese Zipangu' opens for a limited time at Daimaru Kyoto starting April 1st!

Wakao Confectionery Co., Ltd. will host the nationwide debut of its new specialty cheese confectionery brand, 'Cheese Zipangu,' at the 'Gochiso Paradise' basement level of Daimaru Kyoto from Wednesday, April 1, 2026, to Tuesday, April 7, 2026. ■ Event Overview Location: Daimaru Kyoto, Basement Floor 'Gochiso Paradise' Weekly Select Period: April 1 (Wed) – April 7 (Tue), 2026 Business Hours: 10:00 – 20:00 (Subject to facility operating hours) ■ Brand Concept: 'Wakon-Yosai' (Japanese Spirit, Western Learning) Cheese Confectionery Born from the Golden Land 'Cheese Zipangu' is a cheese confectionery brand inspired by the tales of the 'Golden Land of Zipangu' recorded in The Travels of Marco Polo. Set against the aesthetic backdrop of the Muromachi period, the brand imagines a world where samurai raised cattle and fused their findings with cheese discovered across the seas. By combining the delicacy of domestic cheese with the richness of international varieties, we have refined our products with the spirit of 'Wakon-Yosai.' We invite you to experience a new confectionery brand that shines with a golden worldview, ready to be shared from Japan to the world. ■ Product Lineup 1. Cheese Tart [Koka] Price: 1,782 yen (tax included / 1 piece) Features: Made with cottage cheese and mascarpone cheese. It features a moist, smooth texture and a rich, creamy flavor. Its refreshing taste makes it perfect for both home consumption and as a gift. 2. Cheesecake [Zuiun] Price: 2,754 yen (tax included / 1 piece)