Tirol Choco Launches "Hokkaido Aji no Takuhai-bin 2026" Featuring Hokkaido-Sourced Ingredients
Tirol Choco Co., Ltd. will release its new product "Hokkaido Aji no Takuhai-bin 2026" nationwide on Monday, April 20, 2026. Priced at 324 JPY (tax included reference price) for 15 pieces, it includes three flavors: Haskap Soft, Hokkaido Corn, and Hokkaido Cheese. Each flavor utilizes Hokkaido-produced raw milk, dried corn, and cheese powder, respectively. The packaging is a miniature cardboard box (55mm x 110mm x 80mm).
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- 📰 Published: April 13, 2026 at 21:00
- 🔍 Collected: April 13, 2026 at 16:35
- 🤖 AI Analyzed: April 13, 2026 at 18:04 (1h 29m after Collected)
Tirol Choco Co., Ltd., headquartered in Chiyoda-ku, Tokyo, with Yuji Matsuo as President, announced the launch of "Hokkaido Aji no Takuhai-bin 2026". This new product will be available nationwide and through the official online shop starting April 20, 2026. The product is priced at 324 JPY (tax included reference price) and includes 15 individual chocolates, with 5 pieces each of Haskap Soft, Hokkaido Corn, and Hokkaido Cheese flavors. The Haskap Soft flavor incorporates Hokkaido-produced raw milk in its milk-flavored base. The Hokkaido Corn flavor features Hokkaido-produced dried corn, providing a crispy texture and sweetness. The Hokkaido Cheese flavor uses Hokkaido cheese powder, made from Hokkaido raw milk, combined with biscuits, offering a balance of salty cheese and sweet dough. The packaging is designed as a miniature cardboard box, measuring 55mm x 110mm x 80mm, with Haskap's purple as the main color. Tirol Choco Co., Ltd. was established in Tokyo in 2004, separating from Matsuo Seika, which was founded in Tagawa City, Fukuoka Prefecture in 1903. The company has released over 600 flavors of Tirol Choco.