Takano Fruit Parlor Celebrates its 100th Anniversary

Takano Fruit Parlor Co., Ltd. (Representative Director and President: Kichitaro Takano, Headquarters: Shinjuku-ku, Tokyo) is pleased to announce that it is celebrating its 100th anniversary this year. The parlor division, established 41 years after Shinjuku Takano was founded in 1885, began with the desire to offer delicious fruits that could be enjoyed immediately at the storefront.

For 100 years since then, we have been creating menus that bring more smiles, dressing up fruits as if by magic into desserts such as parfaits and plates.

What we have cherished throughout our long history is to deliver "the most delicious way to enjoy fruits," while adapting our form to the times. In addition to our commitment to ingredients, the beautiful appearance of our desserts is packed with ingenuity that makes your heart dance the moment you see them.

By layering newness onto the traditions we have upheld, we will continue to weave delicious and exciting moments.

【100th Anniversary Commemorative Menus】

Anniversary Fruit Course ~Shizuoka Prefecture Mask Melon~

Tax included ¥9900 (Base price ¥9000)

Availability: April 1st (Wed) - April 30th (Thu) *Weekdays only

Available at: Shinjuku Main Store only

≪Menu≫

Shizuoka Prefecture Mask Melon Juice

Salmon Sandwich Plate

Shizuoka Prefecture Mask Melon Cut Fruit

Shizuoka Prefecture Mask Melon Parfait

Coffee or Tea

Seasonal Fruit Takano Selection Parfait ~Mask Melon, Strawberry, Mango~

Tax included ¥2530 (Base price ¥2300)

Availability: April 1st (Wed) - May 31st (Sun)

Available at: Shinjuku Takashimaya Store, Ikebukuro Tobu Store, Keikyu Kamiooka Store, JR Nagoya Takashimaya Store, Yokohama Takashimaya Store, Kawagoe Maruhiro Store, Atre Kichijoji Store