Seminar on "Market Trends and Business Pathways for Land-Based Aquaculture" Featuring Takahide Kubota (MRI), Seiji Oya (Niterra AQUA), and Yuki Nishimura (Toho Gas) on July 9, 2026!

Key facts

  • Seminar on "Market Trends and Business Pathways for Land-Based Aquaculture" Featuring Takahide Kubota (MRI), Seiji Oya (Niterra AQUA), and Yuki Nishimura (Toho Gas) on July 9, 2026!
  • The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026, titled "Market Trends and Business Pathways for Land-Based Aquaculture." Experts from Mitsubishi Research Institute, Niterra AQUA, and Toho Gas will discuss business requirements, specific case studies of shrimp and salmon farming, and regional branding.
  • Source: PR Times
  • Date: June 2, 2026

Direct answer

The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026, titled "Market Trends and Business Pathways for Land-Based Aquaculture." Experts from Mitsubishi Research Institute, Niterra AQUA, and Toho Gas will discuss business requirements, specific case studies of shrimp and salmon farming, and regional branding.

Citation
Seminar on "Market Trends and Business Pathways for Land-Based Aquaculture" Featuring Takahide Kubota (MRI), Seiji Oya (Niterra AQUA), and Yuki Nishimura (Toho Gas) on July 9, 2026! (June 2, 2026), PR Times
Source
PR Times
Date
June 2, 2026
The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026, titled "Market Trends and Business Pathways for Land-Based Aquaculture." Experts from Mitsubishi Research Institute, Niterra AQUA, and Toho Gas will discuss business requirements, specific case studies of shrimp and salmon farming, and regional branding.
businessNQ 52/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: June 2, 2026 at 22:00
  • 🔍 Collected: June 2, 2026 at 13:20
  • 🤖 AI Analyzed: June 2, 2026 at 13:32 (11 min after Collected)
The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026 (Thu), titled "Market Trends and Business Pathways for Land-Based Aquaculture: Business Requirements and Case Studies of 'Urumi Ebi' and 'Chita Cool Salmon'." The seminar will feature Takahide Kubota from Mitsubishi Research Institute, Seiji Oya from Niterra AQUA, and Yuki Nishimura from Toho Gas. Land-based aquaculture is a food tech field attracting attention in the fisheries sector and is being discussed in growth strategy meetings. In the first session, Mr. Kubota of Mitsubishi Research Institute will explain market trends and business requirements for land-based aquaculture. In the second session, Mr. Oya of Niterra AQUA will discuss the stable production of "Urumi Ebi" using a water quality management system leveraging expertise in automotive parts development. In the third session, Mr. Nishimura of Toho Gas will introduce the aquaculture model of "Chita Cool Salmon" utilizing LNG cold energy and efforts to create regional brands. The seminar will be held on July 9, 2026 (Thu), from 1:00 PM to 4:20 PM. It will be available via in-person attendance, live streaming, and archive streaming. Since its establishment in 1996, SSK has organized approximately 500 corporate business seminars annually, providing cutting-edge management strategy and technology information.

FAQ

Can Taiwanese companies participate?

The seminar is for corporate professionals, but online participation is available.

What are the key facts in this article?

The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026, titled "Market Trends and Business Pathways for Land-Based Aquaculture." Experts from Mitsubishi Research Institute, Niterra AQUA, and Toho Gas will discuss business requirements, specific case studies of shrimp and salmon farming, and regional branding.

What is the direct answer?

The New Social System Research Institute (SSK) will hold a seminar on July 9, 2026, titled "Market Trends and Business Pathways for Land-Based Aquaculture." Experts from Mitsubishi Research Institute, Niterra AQUA, and Toho Gas will discuss business requirements, specific case studies of shrimp and salmon farming, and regional branding.