Oiso Prince Hotel Presents 'OISO Hawaiian Fair 2026' – Experience Hawaii in Shonan, Just One Hour from Tokyo

Oiso Prince Hotel (located at 546 Kokubun Honcho, Oiso-machi, Naka-gun, Kanagawa Prefecture; General Manager: Masahiro Sasao) will host the 'OISO Hawaiian Fair 2026' from Saturday, July 4, 2026, to Sunday, September 13, 2026.

In recent years, due to the weak yen and rising overseas travel costs, there has been a growing demand for 'micro-tourism' and domestic resort experiences that offer an escape from daily life. Responding to this trend, Oiso Prince Hotel will transform its scenic seaside location overlooking the Shonan coast into a vibrant Hawaiian-themed destination. Guests can enjoy hula shows and dance experiences in the garden, workshops, traditional Hawaiian Lomi Lomi treatments and limited-time drinks at THERMAL SPA S.WAVE, and special accommodation plans featuring amenities from the Hawaiian organic brand 'Malie Organics'.

Leveraging its unique seaside resort setting with views of Sagami Bay, the hotel offers a 'passport-free, zero time difference' Hawaiian experience—immersing guests in the spirit of Hawaii through food, experiences, relaxation, and accommodation, recharging all five senses.

At the hotel’s restaurants, guests can enjoy a variety of Hawaiian-inspired menus. Highlights include the 'Hawaiian Summer Dinner Buffet 2026', featuring roast beef carving and select-night hula shows, a semi-buffet at S.DINING with choice of main course and unlimited appetizers and desserts, and at Chinese restaurant So, the 'Phoenix Course – Hawaiian Edition', incorporating Hawaiian culinary elements.

Hawaiian Dinner Buffet & Hula Dance Show Main Banquet Hall (1F, Guest Room Building)

In addition to Hawaiian favorites like 'Mochi Chicken' and 'Garlic Shrimp', this Japanese-Western-Chinese dinner buffet features live chef performances including roast beef carving. On select dates, guests can enjoy powerful hula dance performances and adorable children’s hula by 'Hula Halau 'O Leilani', a hula studio from Fujisawa City.

Period: July 4 (Sat), 11 (Sat), 17 (Fri)–31 (Fri),

August 1 (Sat)–31 (Mon), September 5 (Sat), 12 (Sat)

Time: Dinner 5:30 P.M.–9:00 P.M. ※90 minutes, 3 sessions (5:30 P.M.– / 6:30 P.M.– / 7:30 P.M.–)

Price: Adults ¥8,800, Children 6–11 ¥4,620, Children 3–5 ¥2,200 ※Children under 3 free

● Hula Dance Show

[Dates]

July 17 (Fri)–19 (Sun),

Fridays and Saturdays from July 24 to August 29

[Time]

① 5:45 P.M.– / ② 6:45 P.M.– / ③ 7:45 P.M.–

※Approx. 30 minutes per session

[Cooperation] 'Hula Halau 'O Leilani'

Hawaiian Semi-Buffet / S.DINING (1F, Spa Building)

Enjoy a taste of Hawaii in Shonan! This semi-buffet features vibrant dishes inspired by Hawaii. Choose your main course and enjoy unlimited appetizers, salads, and desserts. A relaxed Hawaiian lunch course is also available.

Dine with views of the garden lined with palm trees and savor the Hawaiian atmosphere.

Lunch Semi-Buffet Lunch Course Dinner Semi-Buffet

Period: July 4 (Sat), 2026 – September 13 (Sun), 2026 ※Excluded dates: Dinner 'Aqua' August 7 (Fri) – 15 (Sat)

Time: Lunch 11:30 A.M.–2:30 P.M. (Last order 2:00 P.M.)

Dinner 5:30 P.M.–9:00 P.M.

(Last order: Semi-buffet & course 7:30 P.M. / A la carte 8:00 P.M.)

Price: Lunch Semi-Buffet from ¥4,700 / Lunch Course ¥6,000

Dinner Aqua ¥7,600 / Dinner Wave ¥9,800

Chinese Restaurant So / Phoenix Course – Hawaiian Fair

Enjoy a selection of popular Hawaiian dishes reimagined in So’s Chinese culinary style.

Period: July 4 (Sat), 2026 – September 13 (Sun), 2026

Time: Lunch 11:30 A.M.–3:00 P.M. (Last order 2:30 P.M.)

Dinner 5:30 P.M.–9:00 P.M. (Last order: Course 7:30 P.M., A la carte 8:00 P.M.)

Price: Phoenix Course ¥9,800

《A la carte》

Garlic Shrimp So Style ¥4,000

BBQ Spare Ribs ¥3,000

※Prices include consumption tax. A 13% service charge will be added separately (except for the Hawaiian Summer Dinner Buffet 2026).

※Menu and ingredients are subject to change based on availability.

※Photos are for illustrative purposes only.

※For food allergies at our restaurants and banquet halls, we can only accommodate the following 8 items: shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, and peanuts. Please inform us in advance if you require accommodation for these items. For safety reasons, we cannot accommodate other allergens.