Starting May 14 (Thursday): Sparkling Fruit Tarts to Brighten Summer. From Kobe Patisserie "PATISSERIE TOOTH TOOTH"

From Kobe patisserie "PATISSERIE TOOTH TOOTH," which delivers tarts brimming with seasonal fruits and rustic baked sweets, comes a collection of colorful tarts and cakes sparkling with fruit. Launching on Thursday, May 14, 2026.

Sun-kissed fruits bring the sparkle of summer with every bite. Enjoy these special tarts available only this season.

◆Tarte Agrumes Eat-in 937 yen / Take-out 921 yen (tax included)

Enjoy fresh, sparkling seasonal citrus, luxuriously used with its white pith (albedo). Savor the juicy, refreshing fruit juice spread over a crispy, fragrant tart.

◆Tarte Cerise *Scheduled to start sales from late May Eat-in 937 yen / Take-out 921 yen (tax included)

Glossy American cherries paired with pistachio-scented almond cream. The refreshing sour cream Chantilly gently enhances the sweetness of the fruit. This is a gorgeous early summer limited-edition tart, vibrant with cherry red and pistachio green.

◆Tarte Fromage Eat-in 917 yen / Take-out 901 yen (tax included)

Smooth fromage cream layered on a fragrant tart, topped with blueberries. A delightful balance of richness and a clean aftertaste spreads with each bite.

◆Tarte Citron Eat-in 937 yen / Take-out 921 yen (tax included)

The juice of lemons carefully cultivated on Iwagi Island, Ehime Prefecture, is transformed into a refreshing lemon cream. This summery creation layers refreshing lemon cream and Chantilly cream on a fragrant tart.

◆Tarte Earl Grey Chocolat Eat-in 917 yen / Take-out 901 yen (tax included)

Earl Grey scented mousse layered on a fragrant tart. Raspberry confiture subtly accompanies it, further enhancing the elegant aroma of the tea.

◆Miel Carré Eat-in 917 yen / Take-out 901 yen (tax included)

A rare cheesecake mousse with a gentle honey aroma, combined with refreshing lemon cream and biscuit. A gentle flavor spreads, with the sweetness of the mousse and the refreshing scent of lemon.

Keeping the sparkle of fruits as they are.

◆Tarte Agrumes Size 4 (12cm) 3,801 yen (tax included) / Size 5 (15cm) 4,801 yen (tax included)

Enjoy fresh, sparkling seasonal citrus, luxuriously used with its white pith (albedo). *This product is for reservation only. Please make a reservation 7 days in advance.

*Sales stores vary by product. Some stores may not carry certain products.

《Sparkle Summer》 Sparkling fruit tarts, cool desserts with drinks, and glass sweets See them, choose them, taste them. Enjoy the sparkle and exhilaration of summer at TOOTH TOOTH.

PATISSERIE TOOTH TOOTH

'PATISSERIE TOOTH TOOTH' is a Kobe patisserie where the 'passion' of artisans dedicated to confectionery making marries with the 'playfulness' of art, fashion, and music that we love.

In 1986, 'TOOTH TOOTH' opened in a corner of an alley in Kobe. The small handmade shop was a community for young people pursuing art, fashion, and music. TOOTH TOOTH brought a fresh breeze to Kobe. In the lively shop with pleasant music, everyone sought out the tarts full of seasonal fruits and rustic baked sweets that reflected the changing seasons.

Born as a specialized patisserie in 1997, PATISSERIE TOOTH TOOTH has been delighting Kobe residents who love delicious food since its opening, carefully and sometimes playfully layering 'commitment' and 'playfulness'.

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