[Hokkaido/Sounkyo Choyotei] June Only! Introducing a Stay Plan Featuring Grilled Ezo Abalone
Sounkyo Onsen Choyotei in Hokkaido is offering a limited-time stay plan from June 1st to 29th, 2026, featuring Ezo abalone grilled on a ceramic plate with liver butter soy sauce.
📋 Article Processing Timeline
- 📰 Published: May 25, 2026 at 20:13
- 🔍 Collected: May 25, 2026 at 11:31
- 🤖 AI Analyzed: May 25, 2026 at 21:29 (9h 58m after Collected)
Choyotei, located in Sounkyo Onsen, Hokkaido (Kikawa-cho, Hokkaido) and operated by Noguchi Kanko Management Co., Ltd., will offer a limited-time stay plan featuring grilled Ezo abalone from June 1, 2026, to June 29, 2026.
Ezo abalone, raised in the cold seas of Hokkaido feeding on high-quality kelp, possesses intense umami and an exceptional, crisp texture. In this plan, the Ezo abalone is served grilled on a ceramic plate, accompanied by a savory 'liver-butter-soy sauce.' It is a special, limited-time plan that allows guests to enjoy the unique texture and rich flavor of the abalone served piping hot.
The richness of the liver, the mellowness of the butter, and the aroma of the soy sauce blend perfectly to enhance the deliciousness of the Ezo abalone. We invite you to enjoy this seasonal taste that colors Hokkaido's early summer.
[Stay Period]
June 1, 2026 (Mon) – June 29, 2026 (Mon)
[Benefit]
Grilled Ezo Abalone (One per room)
[How to Book]
Available via the booking page on the official website.
[Inquiries]
Sounkyo Reservation Center
Tel: 0570-026572 (10:00 – 17:00)
Fax: 01658-5-3054
Ezo abalone, raised in the cold seas of Hokkaido feeding on high-quality kelp, possesses intense umami and an exceptional, crisp texture. In this plan, the Ezo abalone is served grilled on a ceramic plate, accompanied by a savory 'liver-butter-soy sauce.' It is a special, limited-time plan that allows guests to enjoy the unique texture and rich flavor of the abalone served piping hot.
The richness of the liver, the mellowness of the butter, and the aroma of the soy sauce blend perfectly to enhance the deliciousness of the Ezo abalone. We invite you to enjoy this seasonal taste that colors Hokkaido's early summer.
[Stay Period]
June 1, 2026 (Mon) – June 29, 2026 (Mon)
[Benefit]
Grilled Ezo Abalone (One per room)
[How to Book]
Available via the booking page on the official website.
[Inquiries]
Sounkyo Reservation Center
Tel: 0570-026572 (10:00 – 17:00)
Fax: 01658-5-3054
FAQ
このプランの宿泊対象期間はいつですか？
2026年6月1日（月）から2026年6月29日（月）までです。
このプランの特典は何ですか？
蝦夷アワビの陶板焼き（1室につき1つ）が付きます。肝バター醤油ソースで調理されます。
朝陽亭の所在地はどこですか？
北海道上川郡上川町字層雲峡温泉です。
問い合わせ先はどこですか？
層雲峡予約センター（代表TEL：0570-026572、FAX：01658-5-3054）です。
このプランで提供される蝦夷アワビの特徴は何ですか？
北海道の冷たい海で良質な昆布を食べて育ったもので、旨味が強く、コリコリとした食感が特徴です。