Salty and Sour Plum Snack: 'Shio Hoshi Ume' Coated with Rock Salt

Natori Co., Ltd. will release 'Shio Hoshi Ume,' a limited-time snack for salt replenishment, on June 1, 2026. Using German Alpen Salz rock salt, it balances acidity and saltiness for summer heat.
businessNQ 48/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: June 2, 2026 at 02:21
  • 🔍 Collected: June 1, 2026 at 17:35
  • 🤖 AI Analyzed: June 1, 2026 at 17:40 (5 min after Collected)
Natori Co., Ltd. (Headquarters: Kita-ku, Tokyo; Chairman and President: Saburo Natori) will launch 'Shio Hoshi Ume' for a limited time starting June 1 (Mon). In recent years, Japan has seen a continuous rise in average annual temperatures, making extreme heat a common occurrence. Against this backdrop, the plum product market is expanding. Furthermore, the Ministry of the Environment recommends salt intake in addition to hydration to prevent heatstroke. Responding to these consumer needs, we are launching 'Shio Hoshi Ume' for easy salt replenishment. The product features pitted dried plums upgraded for summer, using German Alpen Salz rock salt to enhance the plum's acidity. It comes in a convenient resealable bag.

FAQ

What is Natori's new product?

It is 'Shio Hoshi Ume', a salted dried plum snack for heatstroke prevention.