Miyako City Osaka Tennoji is hosting the 'Afternoon Tea Enjoying the Blessings of Hokkaido and Okinawa' at its top-floor Sky Restaurant Etoile from July 1 to August 31, 2026. This special menu allows guests to savor the vibrant flavors of both regions simultaneously. Sweets feature Hokkaido dairy and berries alongside Okinawan mango and purple yam. Savory items also incorporate ingredients from both regions, such as Okinawa Agu pork roast and Hokkaido corn mousse, creating a culinary journey across Japan. The price is 6,000 yen per person, including tax and service charge, with a 13:30 to 16:30 serving time.
FACT BOX
- Source: PR TIMES
- Category: business