[Sheraton Miyako Hotel Tokyo] Hosting a Pairing Dinner Event with the World's Most Admired Wine Brand, 'Torres'
Key facts
- [Sheraton Miyako Hotel Tokyo] Hosting a Pairing Dinner Event with the World's Most Admired Wine Brand, 'Torres'
- Sheraton Miyako Hotel Tokyo will hold 'Café California WINE Event vol.9' on May 25, 2026. Guests can enjoy a special pairing dinner featuring Spanish winery 'Torres' and dishes by Chef Yoshikazu Tabuchi.
- Source: PR Times
- Date: April 6, 2026
Direct answer
Sheraton Miyako Hotel Tokyo will hold 'Café California WINE Event vol.9' on May 25, 2026. Guests can enjoy a special pairing dinner featuring Spanish winery 'Torres' and dishes by Chef Yoshikazu Tabuchi.
- Citation
- [Sheraton Miyako Hotel Tokyo] Hosting a Pairing Dinner Event with the World's Most Admired Wine Brand, 'Torres' (April 6, 2026), PR Times
- Source
- PR Times
- Date
- April 6, 2026
Sheraton Miyako Hotel Tokyo will hold 'Café California WINE Event vol.9' on May 25, 2026. Guests can enjoy a special pairing dinner featuring Spanish winery 'Torres' and dishes by Chef Yoshikazu Tabuchi.
📋 Article Processing Timeline
- 📰 Published: April 6, 2026 at 20:00
- 🔍 Collected: April 6, 2026 at 11:31
- 🤖 AI Analyzed: April 21, 2026 at 02:03 (350h 32m after Collected)
Sheraton Miyako Hotel Tokyo (Location: 1-1-50 Shirokanedai, Minato-ku, Tokyo) will hold the "Café California WINE Event vol.9" at Café California on Monday, May 25, 2026.
At this event, guests will enjoy a pairing of wines from Spain's representative prestigious winery, "Torres," with dishes prepared by Café California Chef Yoshikazu Tabuchi. Boasting a history of over 150 years, Torres is acclaimed by wine lovers around the globe as the "King of Spain." It has established a solid international reputation, having been selected No.1 an unprecedented number of times in the "World's Most Admired Wine Brands" by the British specialized magazine "Drinks International." On the day of the event, please enjoy a world of passionate flavors accompanied by commentary from Area Manager Gil Cera.
## ■ Overview
**[Date & Time]**
Monday, May 25, 2026. Event starts at 18:30 (Reception opens from 18:00)
**[Price]**
16,000 yen per person
Miyako Plus members, Health Club members, and Ladies Club members can enjoy a 500 yen discount.
**[Venue]**
Sheraton Miyako Hotel Tokyo 1F "Café California"
**[Sponsorship]**
Enoteca Co., Ltd.
**About Reservations**
Accepted by phone or web starting Tuesday, April 7, 2026.
Miyako Plus members, Health Club members, and Ladies Club members are requested to provide their member number at the time of reservation.
**Pairing Course**
* **Torres Vina Esmeralda Sparkling Brut**
- Marinated mackerel, scallop and red radish ravioli style with raspberry dressing
* **Jean Leon 3055 Merlot Petit Verdot**
- 5 Assorted Pintxos
Country-style terrine and pickled myoga
Roasted Omi duck and leek with orange confiture
Iberico pork pincho moruno
Garlic-flavored shrimp and mushroom
Anchovy and semi-dried tomato
* **Torres Pazo das Bruxas**
- Grouper confit, whitebait soup style with cauliflower and yuzu
* **Torres Celeste Crianza**
- Lamb and foie gras pie roast with truffle sauce
- Mousse Fromage "Hydrangea"
**Profile**
At this event, guests will enjoy a pairing of wines from Spain's representative prestigious winery, "Torres," with dishes prepared by Café California Chef Yoshikazu Tabuchi. Boasting a history of over 150 years, Torres is acclaimed by wine lovers around the globe as the "King of Spain." It has established a solid international reputation, having been selected No.1 an unprecedented number of times in the "World's Most Admired Wine Brands" by the British specialized magazine "Drinks International." On the day of the event, please enjoy a world of passionate flavors accompanied by commentary from Area Manager Gil Cera.
## ■ Overview
**[Date & Time]**
Monday, May 25, 2026. Event starts at 18:30 (Reception opens from 18:00)
**[Price]**
16,000 yen per person
Miyako Plus members, Health Club members, and Ladies Club members can enjoy a 500 yen discount.
**[Venue]**
Sheraton Miyako Hotel Tokyo 1F "Café California"
**[Sponsorship]**
Enoteca Co., Ltd.
**About Reservations**
Accepted by phone or web starting Tuesday, April 7, 2026.
Miyako Plus members, Health Club members, and Ladies Club members are requested to provide their member number at the time of reservation.
**Pairing Course**
* **Torres Vina Esmeralda Sparkling Brut**
- Marinated mackerel, scallop and red radish ravioli style with raspberry dressing
* **Jean Leon 3055 Merlot Petit Verdot**
- 5 Assorted Pintxos
Country-style terrine and pickled myoga
Roasted Omi duck and leek with orange confiture
Iberico pork pincho moruno
Garlic-flavored shrimp and mushroom
Anchovy and semi-dried tomato
* **Torres Pazo das Bruxas**
- Grouper confit, whitebait soup style with cauliflower and yuzu
* **Torres Celeste Crianza**
- Lamb and foie gras pie roast with truffle sauce
- Mousse Fromage "Hydrangea"
**Profile**
FAQ
What is the name and location of the hotel hosting the Torres wine pairing event in 2026?
The event is hosted by Sheraton Miyako Hotel Tokyo located at 1-1-50 Shirokanedai, Minato-ku, Tokyo.
On what date and at what time does the Café California WINE Event vol.9 start in 2026?
The event starts on Monday, May 25, 2026, at 18:30, with reception opening at 18:00.
Which Spanish winery is featured in the pairing dinner and what recognition has it received from Drinks International?
The featured winery is Torres, which has been selected as No.1 in the 'World's Most Admired Wine Brands' by Drinks International an unprecedented number of times.
Who is the chef preparing dishes for the Torres wine pairing event and what is the name of the restaurant?
Chef Yoshikazu Tabuchi of Café California is preparing dishes for the pairing event at Sheraton Miyako Hotel Tokyo.
What is the price per person for the event and which members are eligible for a discount?
The price is 16,000 yen per person, with a 500 yen discount for Miyako Plus, Health Club, and Ladies Club members.