The Kyoto Century Hotel (Shimogyo-ku, Kyoto; General Manager: Miwa Sakurai) will offer the 'Midsummer Fruit Tart Collection' at the 'La Jyho Terrace' lounge, which opened this spring within the 'All Day Dining La Jyho' restaurant. This limited-time promotion runs on weekdays (Monday to Thursday) from June 15 to August 27, 2026.

This is the debut of these exclusive weekday sweets at La Jyho Terrace, featuring seasonal ripe fruits at their peak. The lineup includes the 'Melon Tart' in June, featuring fragrant and sweet melon; the 'Whole Peach Tart' in July, utilizing a full, juicy peach; and the 'Mango Tart' in August, with a rich, tropical flavor. The price includes a free-flow (unlimited) service of coffee and tea, allowing guests to relax for up to 120 minutes. It is a perfect spot for conversations with friends or a refreshing escape from the daily hustle. The lounge is open until 10:00 PM, making it recommended for 'night café' visits after dinner.

Midsummer Fruit Tart Collection 【Period】 June 15 (Mon) – August 27 (Thu), 2026 (Weekdays, Monday-Thursday only) 【Time】 11:30 AM – 10:00 PM (Last order 8:00 PM) (120-minute limit) 【Price】 1,800 yen each *Includes free-flow coffee and tea. 【Location】 La Jyho Terrace (Inside 'All Day Dining La Jyho', 2nd floor, Kyoto Century Hotel)

【Monthly Tart Lineup】 ・June: Melon Tart ・July: Whole Peach Tart ・August: Mango Tart

*All photos are for illustrative purposes. Please check the official website for details.

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  • Source: PR TIMES
  • Category: Event