Hombo Shuzo Co., Ltd.'s authentic plum liqueur, 'Joto Umeshu,' has received the Platinum Award in the Umeshu (plum liqueur) category of the Kura Master 2026 Liqueur Competition held in Paris, France. 'Joto Umeshu' is made without any artificial fragrances, colorings, or acidulants, using carefully selected plums that are slowly aged. To achieve a more natural plum aroma and refreshing acidity, a generous amount of plums are used, with brandy and honey added as accents for a superior quality liqueur. Kura Master is a competition for Japanese beverages judged by French food and drink professionals, focusing on food pairings.
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- Source: PR TIMES
- Category: Award Announcement