Last Meal of the Season! Toyama and Noto's "Seasonal Best" Gathered. "Crab and Oyster Direct Sales Location" Opens for a Limited Time from April 4th, Offering Rare Red Snow Crab All-You-Can-Eat & Noto Oysters Gangan-yaki!

Mizuki Suisan Business Division, which delivers seafood from Toyama and Noto to all over Japan, will open its final "Crab and Oyster Direct Sales Location" of the season for a limited time from Saturday, April 4, 2026, to Sunday, April 19, 2026, in the western part of Toyama City.

■ Background of the Event: Luxury of "Direct from Fishermen" Available Only Now

This event offers exceptionally fresh red snow crab and Noto oysters, directly purchased from fishermen in Toyama and Noto, at special prices unique to a direct sales location, without intermediaries. As crab fishing approaches its end with the arrival of spring, this "Grand Appreciation Festival" is designed to allow families and friends to fully enjoy the seafood.

■ Featured Event: 60-Minute Challenge! "Reasonably Priced Red Snow Crab All-You-Can-Eat" for ¥3,980

Toyama Bay's treasure, red snow crab, is offered at an exceptional price of ¥3,980 (tax included).

Content: 60 minutes of all-you-can-eat crab.

Reason for "Reasonably Priced": Includes individuals with broken legs or uneven meat fullness. Although "reasoned priced" in appearance, the freshness and rich flavor, directly from fishermen, are exactly the same as the premium product. * Freshness: Enjoy the crab's original sweetness and umami with its freshness intact.

All-You-Can-Eat Quantity: Crab is limited to 100 servings per day.

【Most Important】Notes on Reservations and Event Period

Advance Reservation Requested: There are limited daily servings and seats. To ensure you can enjoy the meal, advance reservations by phone are recommended.

Possibility of Early Closure: The event is scheduled until Sunday, April 19, but the event will end if crab supplies run out, even within the scheduled period. Please visit us as soon as possible.

■ Sales and Menu Content

In addition to all-you-can-eat, we offer a variety of menus to suit different occasions.

Crab Direct Sales (Eat-in/Take-out available) Sold from ¥1,500 per crab depending on availability. (Sizes: Small / Medium / Large / Extra Large)

Exquisite Crab Dishes Such as "Crab Soup" with concentrated broth and "Crab Rice" that stimulates the appetite with its sea aroma.

Noto Fishermen Direct "Noto Oysters" Gangan-yaki A hearty dish where oysters are steamed in their cans. Enjoy the plump texture and rich flavor piping hot.

Various Drinks to Complement Meals We offer a selection of beers, sake, sours, and highballs to enhance the crab's flavor.

■ Ultimate Bliss. The Performance of Crab and "Alcohol"

Peeling open the bright red shell reveals dense, delicate, and elastic white meat. The overflowing sweetness and rich crab miso are truly the supreme accompaniment to sake.

【Beer】 A refreshing combination where the hop bitterness sharply accentuates the flavor of the richly enjoyed meat.

【Sake】 For rich miso, a dry sake is recommended. "Kani-zake" (sake poured into the crab shell and warmed) is the height of luxury.

【Sour/Highball】 The crisp carbonation resets the palate, preventing monotony until the last bite.

■ Event Summary

Period: Saturday, April 4, 2026 - Sunday, April 19, 2026

Business Hours: 10:00 AM - 3:00 PM (Closed Wednesdays)

Location: 83-1 Hongonishi-bu, Toyama City, Toyama Prefecture, 930-0108 (Approx. 5 minutes by car from Toyama Nishi IC. Opposite "Car Inspection KOBAC Toyama Kureha Branch". Parking available.)

Usage: Eat-in (reservation recommended), Take-out available.

■ About Mizuki Suisan Business Division

We, under the banner of "Passing on the region's treasures to the next generation," have built strong partnerships with fishermen in Toyama and Noto. Through this event, we aim to revitalize the regional fishing industry and create opportunities for people to experience "authentic taste."

【Inquiries and Reservations for this matter】

Mizuki Suisan Business Division (Contact: Mizuki)

Phone: 080-9241-7437

Email: mizuki@mizuki-suisan.com

Official Instagram: https://www.instagram.com/isono.kanio?igsh=MWl6MnhqbHNtdmNm&utm_source=qr