[Tokyo/Sangenjaya] Notice of Media Reception for 'Sancha Yakiniku Ushi 8' on Thursday, April 16, 2026

'USHIHACHI' Official Website

Brand Bank Company Inc. (Headquarters: Shinjuku-ku, Tokyo; President and CEO: Juichi Nemoto) opened 'Sancha Yakiniku Ushi 8', the 9th store of the USHIHACHI brand, on Tuesday, March 10, 2026. As it has been about a month since the opening and store operations have stabilized, we will take this opportunity to hold a tasting event for media personnel.

We will also announce events planned for the upcoming Golden Week.

About the Media Reception

Media personnel wishing to participate in the tasting and briefing session, please apply using the form below. *If the capacity is reached, participants will be selected by lottery. Thank you for your understanding.

Date & Time: Thursday, April 16, 2026, 15:00- / 15:30- / 16:00- ■ Location: 9F GEMS Sangenjaya, 4-23-11 Taishido, Setagaya-ku, Tokyo (1-minute walk from Tokyu Den-en-toshi Line Sangenjaya Station / 101m from Sangenjaya Station)

<Application Form> https://docs.google.com/forms/d/e/1FAIpQLSdEPpIAsuUHyOTyEbwFUhl1MhyDg5ieSY4CIBNpusut9QqZFA/viewform?usp=header *Details of the reception will be sent via email by Tuesday, April 14.

About 'Sancha Yakiniku Ushi 8'

A yakiniku specialty restaurant in Sangenjaya where you can enjoy high-quality Wagyu beef through various methods. A wide selection ranging from classic Wagyu to tongue and offal. Furthermore, we also offer 'Sashimi' dishes where you can experience the original taste of Wagyu, such as exceptionally fresh marbled raw Yukhoe and meat sashimi.