Tokyo Station Exclusive: 'Kissakoi' Launches Retro-Chic Limited Summer Gift Set 'Summer Coffee Time'

Grapestone Co., Ltd. (Headquarters: Ginza, Chuo-ku, Tokyo) and the collaborative brand with the magazine 'Hanako', 'Kissakoi', will release the limited summer assortment 'Summer Coffee Time' from July 20, 2026 (Monday, national holiday) until around the end of September. https://www.kissakoi.tokyo/

Summer Exclusive! A New Box Featuring a Riverside Café Design

'Kissakoi', a Tokyo confectionery brand born from a popular feature in the magazine 'Hanako', has captivated countless dessert lovers since its launch with its stylish and nostalgic appeal.

Now, 'Kissakoi' introduces the heartwarming limited-edition assortment 'Summer Coffee Time', available only during the summer. Opening the vivid blue box reveals a serene riverside café bathed in gentle summer sunlight. This special set features a nostalgic summer café scene, complete with a relaxed cat, designed exclusively for this season.

'Summer Coffee Time' – Enjoy Three Types of Café Sweets

This assortment includes two pieces each of the brand’s three signature café sweets. Perfect as a treat for yourself, a homecoming gift during summer, or a seasonal present for someone special.

'Crème Brûlée Tart'

The creamy filling, flavored with vanilla and enhanced with white chocolate, is individually caramelized with a torch. Set in a crisp tart shell designed to resemble a ramekin, it features a smooth, custard-like topping and a hint of bittersweet burnt caramel sauce inside—delivering the authentic taste of crème brûlée.

'Honey Toast Sablé'

Adorably resembling a freshly toasted slice of bread with honey drizzled on top and butter melting in. The sablé, shaped like toast with even the crusts recreated, is rich with buttery aroma. Topped with a plump layer of smooth honey chocolate, and finished with rich butter chocolate, it perfectly recreates the 'freshly baked toast' served at café breakfasts!

'Tiramisu Chocolate Sandwich'

A gentle 'coffee chocolate' made from Ethiopian coffee beans, paired with a rich 'mascarpone chocolate' blended with European mascarpone cheese. Two finely aerated, creamy chocolates are piped plumply and alternately layered. The true tiramisu flavor unfolds only as it melts in your mouth—savor this unique experience.

Product Information

【Product Name】Summer Coffee Time 【Price】6 pieces for 1,512 yen (base price 1,400 yen) 【Release Period】From July 20, 2026 (Monday, national holiday) until around the end of September. *While supplies last 【Retailer】Kissakoi Gransta Tokyo Store *Limited to 70 boxes per day *Prices shown are suggested retail prices

Store Information

【Store】

Kissakoi Gransta Tokyo Store 【Location】 Inside B1 ticket gate, JR Tokyo Station, Gransta Tokyo (Gin no Suzu area) 【Business Hours】 Weekdays & Saturdays: 8:00–22:00 / Sundays & Holidays: 8:00–21:00 *Open until 22:00 if the following day is a holiday *Business hours may change during year-end and New Year periods

About Kissakoi

Inspired by Hanako magazine’s concept of 'living deliciously every day', 'Ginza Budounoki', a renowned Tokyo-based asette dessert specialist, partnered to create a new kind of Tokyo confectionery. The collaboration launched under the title of Hanako’s popular feature 'Kissakoi'. From here, many delicious stories begin.

About Hanako

https://hanako.tokyo

A lifestyle magazine for independent, working women in their 30s and beyond, first published in 1988. It passionately focuses on 'being moved by delicious things' and 'enjoying travel'. Its interests span city life, alcohol, interior design, tools, books, and music. Beyond print, it actively engages through websites, SNS, and its reader community 'Hanakolabo'.