Hotel Gracery Sapporo (Chuo Ward, Sapporo; General Manager: Satoshi Haga) will host a limited-time 'Sweet Temptation: Melon & Sweets' Summer Lunch Buffet at its 1st-floor restaurant 'Bonsalute Cafe' from July 18 (Sat) to July 26 (Sun), 2026. Reservations will be accepted from 12:00 PM on July 9 (Thu), 2026, via the official website.
A buffet menu featuring seasonal fruits, including fresh Hokkaido melons (image)
This seasonal fruit-themed event, held four times a year, is one of the hotel's most popular programs, with some sessions selling out immediately after reservations open. The star of this year's third edition is the iconic summer flavor of Hokkaido—melon. Both red-fleshed and green-fleshed melons will be freshly cut and available for unlimited enjoyment. Savor the rich aroma, juicy flesh, and contrasting sweetness and textures, experiencing the unique deliciousness only available during peak season. Melons are rich in vitamin C and beta-carotene, making them perfect for refreshing your body during the hot summer months. This buffet is ideal as a treat for yourself or a delightful meal with family and friends.
For the first time, a self-service shaved ice corner will be introduced. Using electric shaved ice machines, guests can enjoy fluffy shaved ice topped with their choice of syrups and toppings, creating a cool, refreshing dessert perfect for summer and enhancing the buffet experience. Popular features from previous events, including the pancake machine and the ever-popular 'free-cut cake' station, will also return. In addition to desserts, savory lunch options such as 'Eggplant and Tuna Tomato Pizza,' 'Chilled Soy Milk Soup,' and 'Corn Rice' will be abundantly available. Don’t miss this exclusive summer lunch and sweets buffet, available for a limited time only.
Hotel Gracery Sapporo is located just a 1-minute walk from the South Exit of JR 'Sapporo Station' and is directly connected to the subway 'Sapporo Station,' allowing for comfortable access regardless of weather. By the end of June 2026, major renovations to guest rooms, the lobby, and lounge areas will be completed, transforming the hotel into a more comfortable and pleasant space. The breakfast buffet, featuring a self-serve seafood donburi where guests can customize their bowls, has received high praise for showcasing Hokkaido’s unique flavors. The hotel welcomes guests as a base for both tourism and business in Sapporo.
【Event Overview】
◎ Event Name: Sweet Temptation: Melon & Sweets Summer Lunch Buffet
◎ Period: July 18 (Sat) to July 26 (Sun), 2026
◎ Time: 11:30–13:00 / 13:30–15:00 daily (90 minutes, two sessions)
◎ Venue: Bonsalute Cafe, 1st Floor, Hotel Gracery Sapporo
◎ Capacity: 80 seats
Reservation Page
◎ Price: JPY 3,800 on weekdays / JPY 4,200 on weekends and holidays per person (inclusive of tax)
※ Adults and elementary school students: same price / Preschool children: JPY 1,000 (tax included) / Children under 3: free
※ Online payment only
◎ Sales Method: Via official website
※ Online reservations open at 12:00 PM on July 9 (Thu), 2026 (reservations close when fully booked)
※ Phone reservations are not accepted, but walk-ins may be accommodated if seats are available
◎ Official Website: https://go-fujita-kanko.reservation.jp/ja/activity/fkg017a/plans/10196993
◎ Contact: TEL: 011-251-3211 (Main)
◎ Sample Menu:
Red-fleshed melon, green-fleshed melon, pineapple, grapefruit, orange, assorted sweets, soft serve ice cream, pancakes, bread, salad bar, eggplant and tuna pizza, corn rice, fried chicken, chilled soy milk soup, soft drinks, wine, etc.
※ Menu and ingredients are subject to change based on availability (image is for illustration purposes)
【Hotel Gracery Sapporo Overview】
Address: 4-1-8 Kita 4-jo Nishi, Chuo Ward, Sapporo, Hokkaido 060-0004
Access: Approximately 1-minute walk from the South Exit of JR Sapporo Station
Number of Rooms: 407
TEL: 011-251-3211 (Main)
Official Website: https://gracery.com/sapporo/
【About Fujita Kanko Co., Ltd.】
Fujita Kanko Co., Ltd., a pioneer in Japan's tourism industry, opened 'Hakone Ogion' in 1948 and 'Tsubakiyama Villa' (now Hotel Tsubakiyama Tokyo) in 1952, and was officially established in 1955. The company maximizes the use of all corporate assets, including human resources and cultural properties, to provide guests with relaxing spaces and warm hospitality. Through unique content and business development, it aims to deliver new value that supports customers throughout their life cycles and lifestyles, striving to realize a rich and fulfilling society.
Official Website: https://www.fujita-kanko.co.jp/
Brand movie now available: https://www.fujita-kanko.co.jp/sub/fkmovie
FACT BOX
- Source: PR TIMES
- Category: Event