Sushiro Cafe x Kyoto's historic tea house 'Morihan': Premium Matcha sweets supervised by top tea masters arrive!

Akindo Sushiro Co., Ltd. is once again holding its highly acclaimed collaboration between SUSHIRO Cafe and the historic Kyoto tea house 'Morihan.' This time, starting June 3rd (Wed), Sushiro will sell premium matcha sweets supervised by one of Japan's leading tea masters, including the 'Matcha Frappe' and the popular 'Catalana Ice Brulee' at all locations nationwide.

Under the concept of 'Delicious, Exciting, Thrilling,' SUSHIRO Cafe offers sweets developed by in-house pastry chefs. We deliver carefully selected sweets chosen from over 200 prototypes annually.

From June 3rd, luxurious products using carefully selected tea leaves will be available in collaboration with Morihan. The 'Drinking Matcha-ppe' is a new addition to our frappe series, offering a refreshing and smooth texture with vibrant, aromatic Uji matcha. The 'Morihan Matcha Warabi Mochi Parfait' is a Japanese-style parfait featuring matcha ice cream and Hokkaido red beans.

Additionally, the 'Morihan Matcha Catalana' is crafted by blending two types of Uji matcha to achieve a perfect balance of umami, richness, and astringency. It is caramelized upon order to provide a crispy surface. The 'Morihan Matcha Mont Blanc' highlights the vivid color unique to matcha.

Please take this opportunity to enjoy these premium matcha sweets supervised by Japan's leading tea masters at Sushiro locations nationwide.