5th wave of the "40th Anniversary of Unrelenting Pride, Thank You Fair" begins April 1, featuring 8 new items including a revival of the popular "Tori Ten Mayo Skewer" from the company's early days and a new-sensation dessert, "Ontama de Pudding."

Key facts

  • 5th wave of the "40th Anniversary of Unrelenting Pride, Thank You Fair" begins April 1, featuring 8 new items including a revival of the popular "Tori Ten Mayo Skewer" from the company's early days and a new-sensation dessert, "Ontama de Pudding."
  • Torikizoku kicks off the fifth installment of its 40th-anniversary commemorative fair, bringing back a popular menu item and introducing a new dessert.
  • Source: PR Times
  • Date: March 28, 2026

Direct answer

Torikizoku kicks off the fifth installment of its 40th-anniversary commemorative fair, bringing back a popular menu item and introducing a new dessert.

Citation
5th wave of the "40th Anniversary of Unrelenting Pride, Thank You Fair" begins April 1, featuring 8 new items including a revival of the popular "Tori Ten Mayo Skewer" from the company's early days and a new-sensation dessert, "Ontama de Pudding." (March 28, 2026), PR Times
Source
PR Times
Date
March 28, 2026
Torikizoku kicks off the fifth installment of its 40th-anniversary commemorative fair, bringing back a popular menu item and introducing a new dessert.

📋 Article Processing Timeline

  • 📰 Published: March 28, 2026 at 17:15
  • 🔍 Collected: March 28, 2026 at 21:59 (4h 44m after Published)
  • 🤖 AI Analyzed: April 15, 2026 at 09:05 (419h 5m after Collected)

Eternal Hospitality Japan Co., Ltd. (Headquarters: Chuo-ku, Osaka; President: Shigenori Aoki) will launch the fifth phase of the "40th Anniversary of Unrelenting Pride, Thank You Fair" at its yakitori restaurant chain, Torikizoku, starting Wednesday, April 1st. The event will feature a total of eight limited-time menu items, including a revival of the "Tori Ten Mayo Skewer," a popular creative skewer from the company's early days, a limited-quantity "Chicken Harami with Generous Green Onion and Sweet Vinegar Sauce" using a popular rare cut, and an innovative original dessert, "Ontama de Pudding," made with a soft-boiled egg.

■About the 5th "40th Anniversary of Unrelenting Pride, Thank You Fair" Limited-Time Menu

Tori Ten Mayo Skewer

The "Tori Ten Mayo Skewer" was the first creative skewer to be commercialized when Torikizoku's product development team was first formed. It was a chicken-based re-creation of the "Ebi Mayo" (shrimp with mayonnaise) conceived by a famous chef on a popular TV show. The house-made mayonnaise sauce, recreated based on the original recipe, is an excellent match for the chicken tempura (tori ten).

Chicken Harami with Generous Green Onion and Sweet Vinegar Sauce

The popular and rare "Chicken Harami" (diaphragm) is fried to a crisp and topped with plenty of green onions. The original spice and sweet vinegar sauce make this an appetizing dish. It will be offered in a limited quantity of 350,000 servings.

※Service will end once the planned quantity is reached.

※Sales quantity may vary by store. Some stores may not carry this item.

FAQ

When does the fifth phase of the "40th Anniversary of Unrelenting Pride, Thank You Fair" begin?

The fifth phase of this anniversary fair is scheduled to launch at Torikizoku starting on Wednesday, April 1st.

What is the historical origin of the Tori Ten Mayo Skewer revival item?

It was the very first creative skewer commercialized when Torikizoku's product development team was first formed.

How is the Chicken Harami with Generous Green Onion and Sweet Vinegar Sauce prepared?

The chicken harami is fried to a crisp, topped with green onions, and seasoned with original spice and sweet vinegar sauce.

What is the serving limit for the Chicken Harami with Generous Green Onion and Sweet Vinegar Sauce?

This particular dish will be offered in a limited quantity of 350,000 servings, and service will end once reached.

Who is the president of Eternal Hospitality Japan Co., Ltd. that is launching this event?

The president of Eternal Hospitality Japan Co., Ltd. is Shigenori Aoki, and its headquarters is in Chuo-ku, Osaka.