Fairycake Fair, a shop specializing in cupcakes and biscuits, is collaborating with RYO'S FARM in Tateyama, Chiba Prefecture, to launch a new summer treat, the 'Fairy Cream Witch Lilikoi Raw Butter Sandwich,' on June 9, 2026. This product luxuriously uses whole, fully ripened passion fruit (known as 'Lilikoi' in Hawaiian).
Unlike most confectionery that removes the seeds, this sandwich intentionally keeps them, offering a unique, crunchy texture with every bite—a refreshing summer reward.
'Lilikoi Butter' meets Raw Butter Sandwich The star of this treat is the tree-ripened passion fruit from RYO'S FARM. By using the juice, pulp, and seeds, the sandwich captures the tropical flavor of the fruit, providing a vibrant, refreshing experience.
The Secret is 20,000 Clothespins Hiroki Ryo of RYO'S FARM uses a unique 'tree-ripened' cultivation method, individually securing approximately 20,000 fruits with clothespins to ensure they ripen fully on the branch. This dedication results in exceptionally rich and aromatic fruits.
Specialty Cream and White Chocolate The filling combines a rich Lilikoi sauce (made from egg yolk and cream) with whipped butter, sandwiched between biscuits coated in white chocolate, creating a perfect balance of acidity and sweetness.
[Product Overview] - Product Name: Fairy Cream Witch Lilikoi Raw Butter Sandwich - Price: 2,500 JPY for 5, 500 JPY for single piece (tax included) - Product Name: Fairy Cream Witch Raw Butter Sandwich Raisin & Lilikoi 2-Type Set - Price: 4,000 JPY for 8-piece gift box (tax included)
[Sales Overview] - Launch Date: June 9, 2026 (Tue) - Sales Period: Until end of July 2026 (planned) - Locations: All Fairycake Fair stores (Gransta Tokyo, Lumine Shinjuku, Shibuya Tokyu Foodshow, and online shop).
FACT BOX
- Source: PR TIMES
- Category: New Product
- Organizations: RYO'S FARM