KURAND Inc. (Headquarters: Adachi-ku, Tokyo; CEO: Takao Ogiwara) launched 'Daraku no Hitosaji - X.O. Brandy Tiramisu' (Spoon of Depravity - X.O. Brandy Tiramisu) on its online liquor store, 'KURAND,' at 5:00 PM on June 9, 2026.

About 'Daraku no Hitosaji - X.O. Brandy Tiramisu' 'Daraku no Hitosaji - X.O. Brandy Tiramisu' is a tiramisu featuring a 7% alcohol coffee sauce made with X.O. brandy aged for over 10 years. This is the second installment in the series, following the 'Daraku no Hitosaji - X.O. Brandy Pudding,' which reached 1255% of its target funding amount in March 2026. By focusing on the popular tiramisu, the product explores flavors combined with alcohol. Customers can combine the separately included cocoa cookies and coffee sauce themselves just before eating.

Key Attractions ■ Coffee sauce using 'X.O.' rank brandy The coffee sauce, which defines the flavor of the tiramisu, luxuriously uses X.O.-ranked aged brandy with a minimum maturation period of about 10 years, characterized by the rich, deep flavor that only long maturation can bring.

Indulgent style of 'soaking' in 7% alcohol sauce This coffee sauce has an exceptionally high alcohol content for a dessert and comes with an overflowingly generous amount per tiramisu. It offers a luxurious way to enjoy the dessert by soaking the sponge from start to finish.

'Crunchy texture' from cocoa biscuits and mascarpone cream that pairs with alcohol The bottom cream layer uses 100% mascarpone cheese made from Hokkaido raw milk. By crushing the separately included special cocoa cookies to your preferred size just before eating, you can enjoy changes in texture.

Product Overview - Product Name: Daraku no Hitosaji - X.O. Brandy Tiramisu - Alcohol content: 7% - Content: 100g each (set of 3) - Sales Period: June 9, 2026 (Tue) to July 7, 2026 (Tue) 24:59 - Delivery: Scheduled for sequential shipping from late August - Sales Method: Crowdfunding service 'Kurafun!'

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  • Source: PR TIMES
  • Category: New Product