【CÉ LA VI TOKYO】Experience BBQ at Shibuya's "Prime Location," "SKY BBQ" Enveloped by Sky and Music Kicks Off Again This Year!
CÉ LA VI TOKYO is once again hosting its popular annual "SKY BBQ" on the Shibuya rooftop. This special BBQ experience offers luxurious seafood and carefully selected meats, enjoyed with music in an open-air setting, with reservations open until the end of October 2026.
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- 📰 Published: May 8, 2026 at 21:30
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ICONIC LOCATIONS JAPAN Co., Ltd. (Representative Director Akihiro Inazuka, Shibuya-ku, Tokyo), which operates CÉ LA VI TOKYO (Tokyu Plaza Shibuya 17th & 18th floors, 1-2-3 Dogenzaka, Shibuya-ku, Tokyo), has launched "SKY BBQ" at BAO by CÉ LA VI on the 17th floor.
The highly popular rooftop BBQ "SKY BBQ" is finally starting again this year. In an open space where you can feel the Shibuya sky up close, you can enjoy a special BBQ experience enveloped in music, from the refreshing moments of lunchtime to the changing expressions of the sky leading to sunset and night scenes.
This year, we have prepared an even more evolved lineup, incorporating luxurious seafood and carefully selected meats. We have balanced a variety of meat dishes that bring out the true essence of grilling with fresh seafood, updating it to a more refined BBQ experience. We also offer plans that include high-quality ingredients such as Wagyu sirloin, proposing diverse ways to enjoy the experience according to the occasion.
A unique rooftop experience spreading across the Shibuya sky. "SKY BBQ," which has captivated many guests every year, will deliver unforgettable summer moments in this very place again this year.
Plan Details *Includes 2 hours of free drinks
CHILL 7,000 yen (tax included, service charge not included)
Recommended for those who "want to casually enjoy BBQ first!" This is a well-balanced set centered on high-quality meats such as bone-in chicken and beef short ribs, combined with fresh vegetables.
■ Appetizers
Caesar Salad
French Fries with Truffle Dip
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Mochibuta Pork Shoulder Loin & Jerk Pork / Beef Short Rib
[Vegetables] Corn / Paprika
STANDARD 8,500 yen (tax included, service charge not included)
For those who "want to enjoy a slightly luxurious BBQ," seafood is added! A luxurious plan where you can enjoy both meat and seafood. Please fully enjoy the deliciousness of fragrant grilled seafood and the juicy combination of meats.
■ Appetizers
Caesar Salad
French Fries with Truffle Dip
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Mochibuta Pork Shoulder Loin & Jerk Pork / Beef Short Rib
[Seafood] Head-on Black Tiger Shrimp / Scallops / Squid
[Vegetables] Corn / Paprika
SUPERIOR 13,000 yen (tax included, service charge not included)
The ultimate plan suitable for special occasions or reward BBQs! With a seafood platter, abalone, and Wagyu beef, luxurious ingredients are gathered, allowing you to enjoy a thrilling and lavish BBQ experience.
■ Appetizers
French Fries with Truffle Dip
■ Seafood Platter
Langoustine / Angel Shrimp / Mussels / Smoked Salmon / Ikura / Jalapeño Oysters
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Original Spicy Pork Ribs / Wagyu Sirloin
[Seafood] Abalone / Herb Marinated Salmon
[Vegetables] Corn / Paprika
In addition to the above menu, many optional menus are available for additional orders on the day.
Please note that some menu items may change depending on the day's availability.
Last order for free drinks will be 30 minutes before the end of the session.
Plan Overview
Area: (17th floor) BAO by CÉ LA VI
Period: Until the end of October 2026 (scheduled)
Reservations:
https://www.tablecheck.com/shops/celavitokyo/reserve?menu_lists=69d9c32721eea1c1dac78a88
*Reservations can also be made on various gourmet websites
Phone / 0800-111-3065 (toll-free)
CÉ LA VI TOKYO
CÉ LA VI, which operates globally including the rooftop of "Marina Bay Sands" in Singapore. In December 2019, CÉ LA VI TOKYO opened as its first branch in Japan.
With the brand concept of "Elevated, Everywhere. ~Supreme experiences, everywhere," it is an adult social hub centered on music, cuisine, ambiance, hospitality, and location. It offers the fine dining "CÉ LA VI RESTAURANT & SKY BAR" serving innovative modern Asian cuisine, the casual dining "BAO by CÉ LA VI" offering Asian burgers, and the club lounge "CÉ LA VI CLUB LOUNGE" with an international atmosphere. These are linked to create a comprehensive entertainment space that enables the "pursuit of joy."
The highly popular rooftop BBQ "SKY BBQ" is finally starting again this year. In an open space where you can feel the Shibuya sky up close, you can enjoy a special BBQ experience enveloped in music, from the refreshing moments of lunchtime to the changing expressions of the sky leading to sunset and night scenes.
This year, we have prepared an even more evolved lineup, incorporating luxurious seafood and carefully selected meats. We have balanced a variety of meat dishes that bring out the true essence of grilling with fresh seafood, updating it to a more refined BBQ experience. We also offer plans that include high-quality ingredients such as Wagyu sirloin, proposing diverse ways to enjoy the experience according to the occasion.
A unique rooftop experience spreading across the Shibuya sky. "SKY BBQ," which has captivated many guests every year, will deliver unforgettable summer moments in this very place again this year.
Plan Details *Includes 2 hours of free drinks
CHILL 7,000 yen (tax included, service charge not included)
Recommended for those who "want to casually enjoy BBQ first!" This is a well-balanced set centered on high-quality meats such as bone-in chicken and beef short ribs, combined with fresh vegetables.
■ Appetizers
Caesar Salad
French Fries with Truffle Dip
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Mochibuta Pork Shoulder Loin & Jerk Pork / Beef Short Rib
[Vegetables] Corn / Paprika
STANDARD 8,500 yen (tax included, service charge not included)
For those who "want to enjoy a slightly luxurious BBQ," seafood is added! A luxurious plan where you can enjoy both meat and seafood. Please fully enjoy the deliciousness of fragrant grilled seafood and the juicy combination of meats.
■ Appetizers
Caesar Salad
French Fries with Truffle Dip
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Mochibuta Pork Shoulder Loin & Jerk Pork / Beef Short Rib
[Seafood] Head-on Black Tiger Shrimp / Scallops / Squid
[Vegetables] Corn / Paprika
SUPERIOR 13,000 yen (tax included, service charge not included)
The ultimate plan suitable for special occasions or reward BBQs! With a seafood platter, abalone, and Wagyu beef, luxurious ingredients are gathered, allowing you to enjoy a thrilling and lavish BBQ experience.
■ Appetizers
French Fries with Truffle Dip
■ Seafood Platter
Langoustine / Angel Shrimp / Mussels / Smoked Salmon / Ikura / Jalapeño Oysters
■ BBQ
[Meat] Bone-in Chicken / Herb & Chorizo Salsiccia / Original Spicy Pork Ribs / Wagyu Sirloin
[Seafood] Abalone / Herb Marinated Salmon
[Vegetables] Corn / Paprika
In addition to the above menu, many optional menus are available for additional orders on the day.
Please note that some menu items may change depending on the day's availability.
Last order for free drinks will be 30 minutes before the end of the session.
Plan Overview
Area: (17th floor) BAO by CÉ LA VI
Period: Until the end of October 2026 (scheduled)
Reservations:
https://www.tablecheck.com/shops/celavitokyo/reserve?menu_lists=69d9c32721eea1c1dac78a88
*Reservations can also be made on various gourmet websites
Phone / 0800-111-3065 (toll-free)
CÉ LA VI TOKYO
CÉ LA VI, which operates globally including the rooftop of "Marina Bay Sands" in Singapore. In December 2019, CÉ LA VI TOKYO opened as its first branch in Japan.
With the brand concept of "Elevated, Everywhere. ~Supreme experiences, everywhere," it is an adult social hub centered on music, cuisine, ambiance, hospitality, and location. It offers the fine dining "CÉ LA VI RESTAURANT & SKY BAR" serving innovative modern Asian cuisine, the casual dining "BAO by CÉ LA VI" offering Asian burgers, and the club lounge "CÉ LA VI CLUB LOUNGE" with an international atmosphere. These are linked to create a comprehensive entertainment space that enables the "pursuit of joy."