Beisia Launches New Convenient Items from 'Beisia Premium' for Effortless Flavor
Beisia will launch three types of 'Stir-in Sauce Series' for noodles and a versatile 'Edible Cheese' on May 27th under its private brand, 'Beisia Premium'. The company aims to meet the demand for single-serving and convenient cooking by offering high-quality products at low prices.
📋 Article Processing Timeline
- 📰 Published: May 27, 2026 at 00:00
- 🔍 Collected: May 26, 2026 at 15:31
- 🤖 AI Analyzed: May 26, 2026 at 15:58 (26 min after Collected)
Beisia Co., Ltd. (Headquarters: Maebashi City, Gunma Prefecture; President: Takahito Aiki) announced the launch of new products under its private brand 'Beisia Premium' starting Wednesday, May 27, including the 'Stir-in Sauce Series' and 'Edible Cheese.'
'Beisia Premium' offers high-quality products at low prices. These new items are designed to provide delicious flavors simply by stirring or sprinkling, making them suitable for a wide range of Japanese and Western dishes.
◆ Stir-in Sauce Series (Pack of 4, 171 yen)
Designed to be mixed with cold udon noodles for a refreshing taste, meeting the growing demand for convenient meal solutions.
- Kama-tama Udon Sauce: Finished with bonito and mackerel dashi, combined with dried sardine extract.
- Mentaiko (Spicy Cod Roe) Udon Sauce: Combines spicy mentaiko with soy sauce, bonito extract, and butter.
- Citrus Radish Udon Sauce: A soy-based sauce infused with bonito dashi, grated radish, sudachi lime juice, and lemon juice.
◆ Edible Cheese (400g, 646 yen)
A versatile cheese designed to be used for everything. It is suitable for both heating and eating raw, making it perfect for salads, curries, or hamburgers.
'Beisia Premium' offers high-quality products at low prices. These new items are designed to provide delicious flavors simply by stirring or sprinkling, making them suitable for a wide range of Japanese and Western dishes.
◆ Stir-in Sauce Series (Pack of 4, 171 yen)
Designed to be mixed with cold udon noodles for a refreshing taste, meeting the growing demand for convenient meal solutions.
- Kama-tama Udon Sauce: Finished with bonito and mackerel dashi, combined with dried sardine extract.
- Mentaiko (Spicy Cod Roe) Udon Sauce: Combines spicy mentaiko with soy sauce, bonito extract, and butter.
- Citrus Radish Udon Sauce: A soy-based sauce infused with bonito dashi, grated radish, sudachi lime juice, and lemon juice.
◆ Edible Cheese (400g, 646 yen)
A versatile cheese designed to be used for everything. It is suitable for both heating and eating raw, making it perfect for salads, curries, or hamburgers.
FAQ
What products will Beisia launch under the 'Beisia Premium' brand on May 27th?
Beisia will launch three 'Stir-in Sauce Series' and 'Edible Cheese' under 'Beisia Premium' on May 27th.
How many types of 'Stir-in Sauce Series' is Beisia introducing on May 27th?
Beisia is introducing three types of 'Stir-in Sauce Series' on May 27th under the 'Beisia Premium' brand.
What is the name of Beisia's private brand launching new convenient cooking items on May 27th?
The name of Beisia's private brand is 'Beisia Premium', launching new items on May 27th.
What is the launch date for Beisia Premium's 'Edible Cheese' product in 2024?
The launch date for Beisia Premium's 'Edible Cheese' product is May 27th, 2024.
Why is Beisia launching the 'Stir-in Sauce Series' under the Beisia Premium line?
Beisia is launching the 'Stir-in Sauce Series' to meet demand for single-serving, convenient, high-quality, low-price cooking options.