"Authenticity, More Freely." Grand Opening of "NEO-CHINESE Senron," a New Business Category of Neo-Chinese x Rosé Wine

ao Inc. announces the grand opening of "Senron," a new restaurant that fuses authentic Chinese culinary techniques with a small-plate style and wine culture. Based on the concept of "Authentic Chinese, More Freely," Senron proposes a new dining experience called "NEO-CHINESE."

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  • 📰 Published: March 26, 2026 at 23:55
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ao Inc. (Headquarters: Meguro-ku, Tokyo; CEO: Taeko Maehara) is grandly opening "Senron," a new business venture that fuses a small-plate style and wine culture, based on the techniques of authentic Chinese cuisine.
Enjoy authentic Chinese food, finished with overwhelming firepower, more freely.
Senron proposes a new food experience called "NEO-CHINESE."
Senron is a restaurant for enjoying authentic Chinese cuisine in the most free way possible.

■ Concept
"Authentic Chinese, More Freely."
While keeping the techniques of authentic Chinese cuisine intact, we are moving towards a style that can be enjoyed more casually and freely.
Chinese dishes finished with overwhelming firepower. The lightness of freely choosing from small plates.
And a new way to enjoy it by pairing with wine. This is not a conventional Chinese restaurant or a Chinese bar, but the choice of “NEO-CHINESE”.

■ A Restaurant Born from a Chef's Dream
This project started from the idea, "We want to create a brilliant restaurant where members working in the food and beverage industry can give shape to their own aspirations."
Under the philosophy of "weaving once-in-a-lifetime encounters," ao Inc. creates restaurants based on the challenges and aspirations of each individual employee.
At "Tachinomi Hotaru" in Kanda, which opened this January, we created a space that values closeness with our customers.
And "Senron," which is opening now, is a new challenge that further develops that ideology.
It was born as a place where Chinese chef Tatsunori Chiba can compete with his own cuisine, based on the experience he has cultivated.

■ The Essence of NEO-CHINESE Senron
The sound of a wok, the rising aroma, the dance of the flames.
Enjoy the live feeling unique to Chinese cuisine as it is, freely in a small-plate style.
Furthermore, we propose a new way to enjoy Chinese food through pairings with drinks, starting with rosé wine.
“Not a half-baked imitation, but a serious neo-Chinese that you'll want to come back to again and again.” That is Senron.

■ Specialty Dishes — The Three Pillars that “Set Authenticity Free”

■ Prepared over 2 days, steamed for 5 hours. Revival Edition Palace Dongpo Pork
(Image caption: An emotional experience of authentic Chinese cuisine in a NEO style)
— A Symbol of NEO-CHINESE
A dish that symbolizes Senron is the Palace Dongpo Pork, made with skin-on pork belly.
We offer this traditional dish, often served in high-end Chinese restaurants in places like Ginza, in a way that can be enjoyed more freely.
After a full 2 days of preparation and then steaming for about 5 hours, it becomes so tender it can be broken apart with chopsticks.
The gelatin from the skin and the umami of the fat melt together, creating a rich yet elegant sweetness.
This is a symbolic dish of Senron, condensing the technique and effort of authentic Chinese cuisine.

■ Made from the skin. Homemade Hand-wrapped Dumplings...

FAQ

Who is the CEO of ao Inc., the company opening NEO-CHINESE Senron?

The CEO of ao Inc., the company opening the restaurant, is Taeko Maehara.

What is the main concept of the new restaurant called Senron?

The main concept of the restaurant is "Authentic Chinese, More Freely."

What kind of drinks does Senron propose for pairing with Chinese food?

Senron proposes pairing authentic Chinese food with drinks, starting with rosé wine.

Who is the Chinese chef competing with his own cuisine at Senron?

The Chinese chef who competes with his cuisine at the restaurant is Tatsunori Chiba.

What restaurant did ao Inc. open in Kanda in January of this year?

The company ao Inc. opened a restaurant called "Tachinomi Hotaru" in Kanda.