[70% Drop in Harvest Due to Climate Change] Miyakojima Mango Farm Resumes Sales of Brand Mango 'Koi Potorin' After Two Years

TORIKO FARM (Miyakojima City, Okinawa Prefecture; Representative: Shohei Kuniyoshi) has started accepting pre-orders for its brand mango 'Koi Potorin' from June 1, 2026.

Last year, the farm experienced a significant drop in harvest to about 30% of the usual yield due to abnormal weather caused by climate change. This was the first time in its over 30-year history of mango cultivation that the farm had to abandon sales.

And this year.

In Miyakojima, where reports of poor harvests are still widespread, the yield has recovered to about 70% of the normal level. The farm will resume sales of its brand mango 'Koi Potorin' for the first time in two years.

The 'First in 30 Years' Event Brought by Climate Change

Miyakojima is known as one of Japan's leading mango-producing regions.

However, in recent years, the impact of climate change has brought unprecedented challenges to the production sites.

Last year, a sudden temperature fluctuation occurred during the pollination period.

Insects that normally carry pollen were unable to be active, and many of the flowers that bloomed did not get pollinated.

As a result, the harvest dropped to about 30% of the normal yield.

The greenhouse, which should have been filled with fruit in the summer, was a scene dominated only by leaves.

For TORIKO FARM, this was the first year in its over 30 years of mango cultivation that it had to abandon sales.

A Year Supported by Voices Saying 'We Are Waiting'

Last year, when sales were suspended, the farm contacted many customers to inform them.

'I was looking forward to it this year too.'

'I'll be waiting for next year.'

Such words were a great support for the producer.

Despite having no revenue, material costs continued to rise, and the environment surrounding agricultural management became increasingly harsh.

Even so, the producer was able to keep looking forward thanks to the encouragement from customers.

The Vision Behind the Brand Mango 'Koi Potorin'

'Koi Potorin' is a brand mango developed by TORIKO FARM.

The goal was not simply to create a sweet and delicious mango.

What we aim for is to re-edit the value of agriculture.

Toward agriculture that is chosen for its value, not for its low price.

The charm of Miyakojima's nature.

The skills accumulated by the producer.

The culture rooted in the region.

All of these are packed into each fruit.

We believe that Miyakojima mangoes are fruits that can be proud of on the world stage.

Koi Potorin is also a challenge to prove that potential.

Representative Comment

'Last year, we had no mangoes to sell.

It was the first time in over 30 years of cultivation.

But this year, I am truly happy that we can sell them again.

What we want to deliver is not just mangoes.

It is the value of Miyakojima and the value of agriculture.

I hope that Koi Potorin becomes a special fruit for many people.'

TORIKO FARM MIYAKOJIMA Co., Ltd.
Representative Director: Shohei Kuniyoshi

▪️Product Overview

⚫︎Product Name: Miyakojima Mango 'Koi Potorin'

⚫︎Sales Start Date: June 1, 2026, from 9:00 AM

⚫︎Sales Method: TORIKO FARM official EC site

※Limited quantity sale
※Harvest volume may vary due to weather, typhoons, etc.

About TORIKO FARM

Based in Miyakojima, TORIKO FARM produces, processes, and sells agricultural products under the concept 'Captivating People and the Island.' In addition to mangoes, the company collaborates with local farmers and manufacturers to re-edit the value of agriculture and spread the appeal of the region nationwide.