"Yubara Yogurt," a Specialty Shop Using 100% Hiruzen Jersey Milk, Opens in Yubara Onsen, Maniwa City, Okayama - Japan's Top Jersey Cow Region

On May 15, 2026, "Yubara Yogurt," a new specialty shop, will open in Okayama's Yubara Onsen, featuring additive-free, handmade yogurt made from 100% local Hiruzen Jersey milk. The shop aims to create a new local specialty and revitalize the tourist area.
New Business OpeningNQ 92/100出典：PR Times

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  • 📰 Published: May 20, 2026 at 20:10
  • 🔍 Collected: May 20, 2026 at 11:31
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OMOI Inc. will launch "Yubara Yogurt," a specialty yogurt shop, in the Yubara Onsen district of Maniwa City, Okayama, on May 15, 2026. Located in Japan's top region for Jersey milk production, the shop will offer handmade, additive-free yogurt using 100% Hiruzen Jersey milk. Products, made fresh in the in-store workshop, include various cup yogurts, a drinking yogurt, and the unique "Yuagari Hanzaki Daifuku," a mochi sweet with a yogurt cream filling inspired by the local symbol, the giant salamander. By leveraging local ingredients, the venture aims to become a new town attraction and contribute to regional revitalization.

FAQ

What is "Yubara Yogurt"?

It is a new yogurt specialty shop opening in Yubara Onsen, Maniwa City, Okayama, specializing in handmade, additive-free yogurt made from 100% Hiruzen Jersey milk.

When and where will "Yubara Yogurt" open?

It will have its grand opening on May 15, 2026, at 56 Yubara Onsen, Maniwa City, Okayama Prefecture.

What makes the yogurt special?

It uses 100% Hiruzen Jersey milk, known for its rich and sweet flavor, and is handmade in-store without any preservatives or stabilizers. It also incorporates other local ingredients like honey from Maniwa.

What kind of products does the shop offer?

They offer 6 types of cup yogurt, 1 drinking yogurt, and a unique yogurt sweet called "Yuagari Hanzaki Daifuku," which is a daifuku (mochi rice cake) filled with yogurt cream.

What is the "Yuagari Hanzaki Daifuku"?

It is an original daifuku filled with homemade yogurt cream made from Hiruzen Jersey milk, named after the "hanzaki" (Japanese giant salamander), a symbol of Yubara Onsen.

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