Yakiniku Restaurant 'Ushikoi' Hosts 'Ebisu Anniversary Festival', Offering Mita Seto Beef and 11-Yen Drinks
Key facts
- Yakiniku Restaurant 'Ushikoi' Hosts 'Ebisu Anniversary Festival', Offering Mita Seto Beef and 11-Yen Drinks
- Ushikoi Ebisu is celebrating its 7th anniversary by hosting an 'Ebisu Anniversary Festival' from June 14 to June 18, 2026. The event features limited quantities of premium Mita Seto beef dishes and select drinks for 11 yen (tax included) per glass.
- Source: PR Times
- Date: June 9, 2026
Direct answer
Ushikoi Ebisu is celebrating its 7th anniversary by hosting an 'Ebisu Anniversary Festival' from June 14 to June 18, 2026. The event features limited quantities of premium Mita Seto beef dishes and select drinks for 11 yen (tax included) per glass.
- Citation
- Yakiniku Restaurant 'Ushikoi' Hosts 'Ebisu Anniversary Festival', Offering Mita Seto Beef and 11-Yen Drinks (June 9, 2026), PR Times
- Source
- PR Times
- Date
- June 9, 2026
Ushikoi Ebisu is celebrating its 7th anniversary by hosting an 'Ebisu Anniversary Festival' from June 14 to June 18, 2026. The event features limited quantities of premium Mita Seto beef dishes and select drinks for 11 yen (tax included) per glass.
📋 Article Processing Timeline
- 📰 Published: June 9, 2026 at 21:41
- 🔍 Collected: June 9, 2026 at 12:51
- 🤖 AI Analyzed: June 9, 2026 at 13:04 (13 min after Collected)
Yakiniku restaurant 'Ushikoi,' supported by many celebrities and meat enthusiasts, will host an 'Ebisu Anniversary Festival' for five days from June 14 (Sun) to June 18 (Thu), 2026, to commemorate its 7th anniversary.
During the festival, they will offer limited quantities of 'Special Kalbi' and 'Zabuton' (chuck flap) from Mita Seto beef, as well as 'Wagyu Chuck Roll Yaki-Shabu' and a '3-type Assortment of Rare Wagyu Cuts.'
In addition, they will serve their popular anniversary special: 'Koi-Ball' (highball), 'Koi-Sour' (lemon sour), and 'Koi-Tonic' (gin tonic) for 11 yen (10 yen plus tax) per glass, with no limit on the number of drinks.
For this anniversary, they have sourced Mita Seto beef, raised at the Seto Farm in Sanda City, Hyogo Prefecture.
Event Overview:
- Dates: June 14 (Sun) – June 18 (Thu), 2026
- Location: Ushikoi Ebisu Store
- Content: Select drinks for 11 yen each, limited menu offerings (Special Kalbi for 1,850 yen, Zabuton for 2,000 yen, etc.)
*Dinner time only, 120-minute limit.
Since opening its first store in Kanda in 2012, 'Ushikoi' has expanded to six stores in Tokyo, gaining popularity for its reasonable prices and high cost-performance.
During the festival, they will offer limited quantities of 'Special Kalbi' and 'Zabuton' (chuck flap) from Mita Seto beef, as well as 'Wagyu Chuck Roll Yaki-Shabu' and a '3-type Assortment of Rare Wagyu Cuts.'
In addition, they will serve their popular anniversary special: 'Koi-Ball' (highball), 'Koi-Sour' (lemon sour), and 'Koi-Tonic' (gin tonic) for 11 yen (10 yen plus tax) per glass, with no limit on the number of drinks.
For this anniversary, they have sourced Mita Seto beef, raised at the Seto Farm in Sanda City, Hyogo Prefecture.
Event Overview:
- Dates: June 14 (Sun) – June 18 (Thu), 2026
- Location: Ushikoi Ebisu Store
- Content: Select drinks for 11 yen each, limited menu offerings (Special Kalbi for 1,850 yen, Zabuton for 2,000 yen, etc.)
*Dinner time only, 120-minute limit.
Since opening its first store in Kanda in 2012, 'Ushikoi' has expanded to six stores in Tokyo, gaining popularity for its reasonable prices and high cost-performance.
FAQ
「恵比寿店周年祭」の開催期間はいつですか？
2026年6月14日（日）から6月18日（木）までの5日間です。
周年祭で提供される1杯11円（税込）のドリンクは何ですか？
「恋ボール（ハイボール）」、「恋サワー（レモンサワー）」、「恋トニック（ジントニック）」の3種類です。
「恵比寿店周年祭」で提供される限定メニューには何がありますか？
三田勢戸牛の「特選カルビ」、「ザブトン」に加え、「和牛肩ロースの焼きしゃぶ」、「和牛希少部位3種盛合わせ」などが提供されます。
焼肉店『牛恋』はどのような特徴がありますか？
「コスパ最強・赤身焼肉のカリスマ」を掲げ、芸能人にもファンが多く、TVやSNSなどのメディアでも取り上げられる人気焼肉店です。
三田勢戸牛とはどのような牛ですか？
兵庫県三田市の勢戸牧場で勢戸章示さんが育てた和牛です。寒暖差のある環境で育ち、肉質を高めているのが特徴です。