Hyatt Regency Tokyo to Offer Summer Afternoon Tea "Jardin de Fruits" in Collaboration with Pierre Hermé Paris
Key facts
- Hyatt Regency Tokyo to Offer Summer Afternoon Tea "Jardin de Fruits" in Collaboration with Pierre Hermé Paris
- Hyatt Regency Tokyo will launch the limited summer "Jardin de Fruits Afternoon Tea" in collaboration with Pierre Hermé Paris starting July 1, 2026. Inspired by the fruits and scents of Southern France, the menu features artistic sweets and Mediterranean-style savory items. A "Café Gourmand" style option, allowing guests to choose four sweets, will also be introduced.
- Source: PR Times
- Date: June 2, 2026
Direct answer
Hyatt Regency Tokyo will launch the limited summer "Jardin de Fruits Afternoon Tea" in collaboration with Pierre Hermé Paris starting July 1, 2026. Inspired by the fruits and scents of Southern France, the menu features artistic sweets and Mediterranean-style savory items. A "Café Gourmand" style option, allowing guests to choose four sweets, will also be introduced.
- Citation
- Hyatt Regency Tokyo to Offer Summer Afternoon Tea "Jardin de Fruits" in Collaboration with Pierre Hermé Paris (June 2, 2026), PR Times
- Source
- PR Times
- Date
- June 2, 2026
Hyatt Regency Tokyo will launch the limited summer "Jardin de Fruits Afternoon Tea" in collaboration with Pierre Hermé Paris starting July 1, 2026. Inspired by the fruits and scents of Southern France, the menu features artistic sweets and Mediterranean-style savory items. A "Café Gourmand" style option, allowing guests to choose four sweets, will also be introduced.
📋 Article Processing Timeline
- 📰 Published: June 2, 2026 at 18:40
- 🔍 Collected: June 2, 2026 at 09:50
- 🤖 AI Analyzed: June 2, 2026 at 09:56 (5 min after Collected)
Bringing together the freshness of fruits ripened under the Southern French sun and the light scents of a summer garden.
Hyatt Regency Tokyo will launch the "Jardin de Fruits Afternoon Tea" on July 1, 2026, in collaboration with Pierre Hermé Paris.
This afternoon tea collection is inspired by the brilliance of fruits bathed in Southern French sunlight. Utilizing fruits such as citrus, mango, passion fruit, and raspberry, it represents an "oasis of fruits," bringing a refreshing finish to a city summer.
The collaboration features glamorous sweets by Pierre Hermé Paris and refreshing savory items by Hyatt Regency Tokyo's culinary team. A new "Café Gourmand" style is also available, allowing guests to freely pair four sweets with their choice of drink.
- Macaron Solento: A summer macaron with vibrant lime acidity.
- Hermé Carré Envie: A sophisticated harmony of cassis, vanilla, and violet.
- Ella: A light petite four of lemon and raspberry.
- Cheesecake Infiniment Citron: A light cheesecake highlighting refreshing lemon acidity.
- Emotion Solento Verrine: A mango and lime glass dessert.
- Millefeuille Satine: A millefeuille featuring crispy pie and vibrant fruits.
The "Miss GlaGla" option is an original Pierre Hermé Paris dessert sandwiching pistachio ice cream and strawberry sorbet with macaron dough.
The savory selection includes five items inspired by the culinary culture of the Mediterranean coast, such as tomato, watermelon, and basil, providing a refreshing contrast to the fruit-filled sweets.
Hyatt Regency Tokyo will launch the "Jardin de Fruits Afternoon Tea" on July 1, 2026, in collaboration with Pierre Hermé Paris.
This afternoon tea collection is inspired by the brilliance of fruits bathed in Southern French sunlight. Utilizing fruits such as citrus, mango, passion fruit, and raspberry, it represents an "oasis of fruits," bringing a refreshing finish to a city summer.
The collaboration features glamorous sweets by Pierre Hermé Paris and refreshing savory items by Hyatt Regency Tokyo's culinary team. A new "Café Gourmand" style is also available, allowing guests to freely pair four sweets with their choice of drink.
- Macaron Solento: A summer macaron with vibrant lime acidity.
- Hermé Carré Envie: A sophisticated harmony of cassis, vanilla, and violet.
- Ella: A light petite four of lemon and raspberry.
- Cheesecake Infiniment Citron: A light cheesecake highlighting refreshing lemon acidity.
- Emotion Solento Verrine: A mango and lime glass dessert.
- Millefeuille Satine: A millefeuille featuring crispy pie and vibrant fruits.
The "Miss GlaGla" option is an original Pierre Hermé Paris dessert sandwiching pistachio ice cream and strawberry sorbet with macaron dough.
The savory selection includes five items inspired by the culinary culture of the Mediterranean coast, such as tomato, watermelon, and basil, providing a refreshing contrast to the fruit-filled sweets.
FAQ
When does the limited-time summer afternoon tea at Hyatt Regency Tokyo start?
It starts on July 1, 2026.
Who is the collaboration partner this time?
Pierre Herme Paris.
What is the theme of the 'Jardin de Fruity Afternoon Tea'?
The theme is a fruit garden reminiscent of summer in southern France.
What is 'Cafe Gourmand' style?
It is a new service style where you can freely combine four Pierre Herme Paris sweets and your choice of drink.
What is the 'Miss Glagla' in the optional menu?
It is an original Pierre Herme Paris dessert, featuring a macaron shell with pistachio ice cream and strawberry sorbet sandwiched inside.