Jiichiro Kitte Marunouchi store to launch 3 new special sweets using seasonal ingredients, available only during bar time, starting June 1, 2026

Jiichiro Co., Ltd. (Headquarters: Chuo-ku, Hamamatsu City, Shizuoka Prefecture) will launch new special sweets exclusively for bar time at the cafe attached to 'Jiichiro Kitte Marunouchi' starting June 1, 2026 (Monday). At the cafe space of 'Jiichiro Kitte Marunouchi,' which has been well-received daily since its opening, special sweets are offered exclusively during bar time. This time, three new sweets will be introduced: 'Mille-feuille aux Agrumes,' 'Crème d'été,' and 'Parfait aux Pêches.' ■ Mille-feuille aux Agrumes (1,600 yen): A mille-feuille with crispy pie layered with mellow citrus-flavored cream. This dish, enhanced by citrus sauce, is finished refreshingly with Setouchi lemon ice cream, orange, and pink grapefruit. ■ Crème d'été (1,600 yen): Smooth mango pudding combined with fragrant tropical sauce and fresh mango. Enjoy the balance between the bright acidity of the fruit and the gentle sweetness of coconut ice cream. ■ Parfait aux Pêches (1,900 yen): A refreshing and rich item layered with peach jelly, white wine compote, and lemon-scented yogurt cream. Finished with fresh peaches and blueberries, accented with raspberry mousse. It is a perfect parfait for summer, where you can also enjoy the light texture of coconut meringue. ■ Pairing Drinks: During bar time, we offer 9 types of pairing drinks that you can enjoy with the special sweets. We are also renewing the lineup to coincide with the release of the new sweets. Please enjoy the rich combinations that spread in your mouth, making you feel the arrival of summer.