Hotel Granvia Hiroshima: "Traveling Buffet World Gourmet Tour" - A Luxurious Journey to Savor 19 Countries' Cuisine! Matcha Mont Blanc & Roast Beef Available Exclusively for Lunch This Fair!
Hotel Granvia Hiroshima will host the "Traveling Buffet World Gourmet Tour" at its 2nd-floor Cafe & Buffet "Dish Parade" from May 7 to June 30, 2026. This event offers a luxurious experience to taste gourmet dishes from 19 countries, with special lunch-only offerings like Matcha Mont Blanc and roast beef.
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Hotel Granvia Hiroshima (1-5 Matsubara-cho, Minami-ku, Hiroshima City; General Manager: Masayoshi Shimada) will hold a "Lunch & Dinner Buffet" where guests can enjoy specialty and traditional dishes from various countries around the world, at the 2nd-floor Cafe & Buffet "Dish Parade" (hereinafter: Dish Parade) from Thursday, May 7, 2026, to Tuesday, June 30, 2026.
At "Dish Parade," known for the bright windows facing Hiroshima Station, a "Traveling Buffet" fair is held throughout the year, allowing guests to savor dishes from around the world. Following the popular "Italy & Spain" fair in March and April, the stage will expand globally after Golden Week, starting May 7 (Thursday), with the "Traveling Buffet World Gourmet Tour" for lunch and dinner.
A diverse array of dishes from 19 countries across 5 continents will be gathered, including Italian Amatriciana, Thai Yum Woon Sen, and Indian Tandoori Chicken, adorning the tables with popular menus from each country. A highlight for both lunch and dinner is the teppanyaki beef steak, enjoyed with three types of homemade sauces: a rich and mellow Hollandaise sauce, a refreshing chimichurri sauce with herbs and garlic, and a Japanese citrus sauce where the acidity of citrus enhances the umami. Guests can compare the chef's carefully crafted flavors and enjoy a pleasant time discussing their favorites with family and friends. The menu also includes family-friendly options such as Hawaiian pizza and fish & chips.
For lunchtime, "Roast Beef with Molho Vinagrete Sauce," inspired by Brazil's famous churrasco, will be available. The "Freshly Squeezed Matcha Mont Blanc," with its final touches made upon order, is also a must-try early summer dessert available only during lunchtime. For dinner, bartenders will offer a selection of world cocktails. Enjoy the pairing of diverse global dishes to your heart's content in the relaxed evening atmosphere.
Experience the excitement of a world tour with the "Traveling Buffet World Gourmet Tour."
**Traveling Buffet World Gourmet Tour Lunch & Dinner**
[Period]
Thursday, May 7, 2026 - Tuesday, June 30, 2026
[Location]
2nd Floor Cafe & Buffet "Dish Parade"
[Prices & Hours]
● Lunch (11:30 - 15:00 / Last order 14:30)
Weekdays ¥3,700, Weekends/Holidays ¥4,000
● Dinner (17:00 - 21:00 / Last order 20:30)
Weekdays ¥4,500, Weekends/Holidays ¥5,200
*Children's prices available (free for ages 3 and under) *JR Hotel Members/WESTER Members receive a 10% discount
[Reservations]
Official Website https://www.hgh.co.jp/rest/dishparade/plan/002994.html
At "Dish Parade," known for the bright windows facing Hiroshima Station, a "Traveling Buffet" fair is held throughout the year, allowing guests to savor dishes from around the world. Following the popular "Italy & Spain" fair in March and April, the stage will expand globally after Golden Week, starting May 7 (Thursday), with the "Traveling Buffet World Gourmet Tour" for lunch and dinner.
A diverse array of dishes from 19 countries across 5 continents will be gathered, including Italian Amatriciana, Thai Yum Woon Sen, and Indian Tandoori Chicken, adorning the tables with popular menus from each country. A highlight for both lunch and dinner is the teppanyaki beef steak, enjoyed with three types of homemade sauces: a rich and mellow Hollandaise sauce, a refreshing chimichurri sauce with herbs and garlic, and a Japanese citrus sauce where the acidity of citrus enhances the umami. Guests can compare the chef's carefully crafted flavors and enjoy a pleasant time discussing their favorites with family and friends. The menu also includes family-friendly options such as Hawaiian pizza and fish & chips.
For lunchtime, "Roast Beef with Molho Vinagrete Sauce," inspired by Brazil's famous churrasco, will be available. The "Freshly Squeezed Matcha Mont Blanc," with its final touches made upon order, is also a must-try early summer dessert available only during lunchtime. For dinner, bartenders will offer a selection of world cocktails. Enjoy the pairing of diverse global dishes to your heart's content in the relaxed evening atmosphere.
Experience the excitement of a world tour with the "Traveling Buffet World Gourmet Tour."
**Traveling Buffet World Gourmet Tour Lunch & Dinner**
[Period]
Thursday, May 7, 2026 - Tuesday, June 30, 2026
[Location]
2nd Floor Cafe & Buffet "Dish Parade"
[Prices & Hours]
● Lunch (11:30 - 15:00 / Last order 14:30)
Weekdays ¥3,700, Weekends/Holidays ¥4,000
● Dinner (17:00 - 21:00 / Last order 20:30)
Weekdays ¥4,500, Weekends/Holidays ¥5,200
*Children's prices available (free for ages 3 and under) *JR Hotel Members/WESTER Members receive a 10% discount
[Reservations]
Official Website https://www.hgh.co.jp/rest/dishparade/plan/002994.html