Sapporo Grand Hotel: Embark on a Gourmet Journey Around the World with the "Summer Culinary Festival Around the Globe" | July 1 (Wed) – August 31 (Mon), 2026

Sapporo Grand Hotel (Sapporo City, Chuo Ward; General Manager: Takanori Nagase), operated by Gran Vista Hotel & Resort Co., Ltd. (Headquarters: Chiyoda Ward, Tokyo; President and CEO: Yukio Arai), will host the "Summer Culinary Festival Around the Globe" from July 1 (Wed), 2026, as part of a collaborative campaign with Hokkaido Airport's "World Travel Festa." Dishes from around the world—including Europe, Hawaii, and Taiwan—will be gathered at Sapporo Grand Hotel, allowing guests to enjoy international cuisines without leaving the premises. This summer-limited gourmet event captures the excitement of traveling from New Chitose Airport to destinations worldwide, expressed through the joy of food.

Northern Terrace Diner "Lunch Buffet," Chinese Dining Ouka "Taiwan Festival"

At Northern Terrace Diner's "Lunch Buffet" and "Dinner Buffet," guests can enjoy a buffet featuring dishes from around the world, themed around a journey across continents. Savor your favorite international dishes as if exploring the culinary streets of global cities. Additionally, at Lounge & Bar Old Saloon 1934, the popular "Free Veuve Plan" offers unlimited hors d'oeuvres themed around "Europe" in July and "Hawaii" in August, accompanied by unlimited drinks including cocktails, allowing guests to immerse themselves in the atmosphere of distant lands. At Chinese Dining Ouka, a "Taiwan Festival" will feature vibrant, night-market-inspired dishes.

Discover unforgettable culinary moments reminiscent of travels abroad. Enjoy this special time filled with flavors from around the world with family and friends.

Sapporo Grand Hotel was founded in 1934 under the initiative of the late Prince Chichibu as a reception hall for political and business leaders and a social hub for citizens. As Hokkaido's first full-scale Western-style hotel, it has long served as a gateway to Western culture. Moving forward, the hotel will continue striving to offer rich and memorable experiences across generations.

Summer Culinary Festival Around the Globe: Event Overview

Event Period: July 1 (Wed), 2026 – August 31 (Mon), 2026 (varies by plan)

Reservations and Inquiries: 011-261-3376 (Dining Reservation Desk) | All listed prices include tax and service charges.

● Hokkaido Airport's "World Travel Festa 2026 Summer"

A gathering of travel agencies, airlines, and other overseas travel experts.

A lottery event with luxurious prizes will also be held.

・Event Period: August 22 (Sat) – 23 (Sun), 2026

・Hours: 10:00–17:00

・Venue: Sapporo Station Underground Plaza (Chikahō)

Northern Terrace Diner (1st Floor, East Wing)

● Lunch Buffet

・Event Period: July 1 (Wed) – July 24 (Fri), 2026 / August 17 (Mon) – August 31 (Mon), 2026

・Hours: 11:30–14:30

・Pricing:

[Monday–Friday]

Adults: ¥4,000 / Seniors 65+: ¥3,800 / Elementary School Students: ¥2,000 / Ages 4–Preschool: ¥1,000

[Saturday, Sunday, and Holidays] Roast Beef included in buffet

Adults: ¥5,000 / Elementary School Students: ¥2,500 / Ages 4–Preschool: ¥1,300

Lunch Buffet

[Sample Menu]

・Garlic Shrimp with Macaroni Salad (USA)

・Grilled Pork Belly with Samgyupsal-Style Sauce (Korea)

・Poached White Fish in Bouillabaisse Style (France)

・Chilled Steamed Chicken Rice Noodles (Vietnam)

・Peach and Ai-Yu Jelly (Taiwan)

● Dinner Buffet

・Event Period: Saturdays, Sundays, and Holidays only

July 4 (Sat) – July 20 (Mon, Holiday), 2026 / August 22 (Sat) – August 30 (Sun), 2026

・Entry Time: Guests must enter between 17:00 and 18:30.

・Pricing: Adults: ¥7,000 / Elementary School Students: ¥3,500 / Ages 4–Preschool: ¥1,800

[Sample Menu]

・Roast Beef with Yorkshire Pudding and Refoul-Scented Gravy (UK)

・Hokkaido Corn Crème Brûlée (France)

・Shrimp and Cellophane Noodle Yum Wunsen Salad (Thailand)

・Hokkaido Summer Cod Pil-Pil (Spain)

・Chicken Drumstick Adobo Stew (Philippines)

・Sachertorte (Austria)

Lounge & Bar Old Saloon 1934 (1st Floor, Annex)

● Free Veuve Plan

An affordable plan offering unlimited hors d'oeuvres that change monthly and free-flow drinks, including over 200 types of cocktails.

・Event Period: July 1 (Wed) – August 31 (Mon), 2026

*Closed on Sundays and holidays

・Entry Time: Guests must enter between 17:00 and 19:30.

August Free Veuve Plan

・Pricing:

[Monday–Thursday]: ¥5,800 per person

[Friday–Saturday]: Premium monthly menu also included in buffet; ¥7,000 per person

[July Theme: Europe]

・Couscous and Summer Vegetable Salad (France)

・Pork Belly Eisbein with Sauerkraut (Germany), among others

[August Theme: Hawaii]

・Summer Vegetable Lomi Lomi Salmon

・Hawaiian Pineapple Burger

・Honey Mustard Mochi Chicken, among others

Chinese Dining Ouka (2nd Floor, East Wing)

● Taiwan Festival

A selection of dishes inspired by Taiwan's vibrant night markets. Don't miss the authentic "Douhua" (soy pudding).

・Event Period: August 1 (Sat) – August 31 (Mon), 2026

・Hours: 17:00–20:30 (Last Order)

Crispy Shrimp Wonton with Spicy Sauce and Fried Shallots

[Sample Menu]

・Crispy Shrimp Wonton with Spicy Sauce and Fried Shallots: ¥2,200

・Taiwanese Sausage and Greens Garlic Stir-Fry: ¥2,000

・Taiwan Black Vinegar Sour and Spicy Noodle Soup: ¥2,200

・Salted Fish Roe and Baby Sardine Fried Rice: ¥2,200

・Mango and Black Tapioca Douhua: ¥950, and others

Mango and Black Tapioca Douhua

● Mango Shaved Ice

A sweet and refreshing experience with juicy Asian flavors.

・Event Period: Through August 31 (Mon), 2026

・Hours: 11:30–14:30 (Last Order) / 17:00–20:00 (Last Order)

・Pricing: ¥2,500

Guests dining at the hotel: ¥2,000

Mango Shaved Ice

The Bakery & Patisserie (1st Floor, East Wing)

● Scone

Traditional British scones—crispy on the outside, moist inside—with a rich, authentic baked flavor.

・Hours: 8:30–20:00

・Pricing:

Plain Scone: ¥350 (tax included)

Strawberry Scone: ¥380 (tax included)

Plain Scone

● Pain de Campagne

A rustic French country bread made with French wheat, known for its deep flavor and rich aroma.

・Hours: 8:30–20:00

・Pricing:

Pain de Campagne: ¥1,500 (tax included)

Half loaf: ¥750 (tax included)

Pain de Campagne

Gran Vista Hotel & Resort Co., Ltd.

Gran Vista Hotel & Resort operates Sapporo Grand Hotel—the pioneering Western-style hotel in Hokkaido—and manages city hotels, business hotels, hot spring inns, comprehensive marine leisure facilities, golf courses, and highway restaurants across Japan, advancing its hotel management business in harmony with local communities.

Company Name: Gran Vista Hotel & Resort Co., Ltd.

Address: S-GATE Otamachi North 5F, 2-3-4 Kandaikimachi, Chiyoda Ward, Tokyo

Founded: August 27, 1958

Capital: 100 million yen

President and CEO: Yukio Arai

TEL: 03-5209-4121 (Main)

URL: https://www.granvista.co.jp/

Facebook: https://www.facebook.com/granvista.co.jp

X: https://twitter.com/granvistaTW

Instagram: https://www.instagram.com/granvistahotelsandresorts/

Sapporo Grand Hotel / Sapporo Park Hotel / Kumamoto Hotel Castle (Affiliated Facility) / Hotel InterGate Kyoto Shijo Shinmachi / Hotel InterGate Tokyo Kyobashi / Hotel InterGate Hiroshima / Hotel InterGate Kanazawa / Hotel InterGate Osaka Umeda / Ginza Grand Hotel / Caption by Hyatt Namba Osaka / Kyomachiya Kyoto Ninenzaka Sawaragi no Yado / Kyomachiya Kyoto Gion Yasaka no Yado / Shirahama Grand Hotel / Hotel Yumoto Noboribetsu / BLISSTIA SUITES & RESORT Okinawa Onna Village (Opening July 2026) / YOKI MATSUSHIMA (Opening August 2026) / Katsuura Sea World / Katsuura Sea World Hotel / Kobe Suma Sea World / Kobe Suma Sea World Hotel / Tomakomai Golf Resort 72 / Sano Highway Restaurant / Ashigara Highway Restaurant / Otsu Highway Restaurant /

Sapporo Grand Hotel

Sapporo Grand Hotel was founded in 1934 under the initiative of the late Prince Chichibu as a reception hall for political and business leaders and a social hub for citizens. As the "first full-scale Western-style hotel in Hokkaido," it has long served as a gateway to Western culture. In May 1951, it became Hokkaido's first government-registered international tourist hotel. In June 1978, it introduced Japan's first female bellperson, consistently pioneering new paths throughout its history.

* Sapporo Grand Hotel is a member of the Gran Vista Hotel & Resort group.

Name: Sapporo Grand Hotel

Address: 4-chome, Kita 1-jo Nishi, Chuo Ward, Sapporo City, Hokkaido 060-0001

Opened: December 11, 1934

Structure: 17 above-ground floors, 2 basement floors

Rooms: 494 rooms, capacity for 1,004 guests

URL: https://grand1934.com/

Facebook: https://www.facebook.com/grand1934

X: https://twitter.com/SapporoGrand

Instagram: https://www.instagram.com/sapporograndhotel/