[Nakau] The decisive factor is the mala sauce using 7 spices! Nakau launches new "Shibikara Mala Hiyashi Tantan Udon"!
Nakau will release its new "Shibikara Mala Hiyashi Tantan Udon" from April 28th, featuring a mala sauce made with 7 spices. As an evolved version of the summer staple cold tantan udon, cold tantan soba and versions with soft-boiled egg will also be offered, appealing to spicy food lovers and those seeking a stimulating meal in summer.
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- 📰 Published: April 22, 2026 at 20:00
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Nakau Co., Ltd. (President: Hiroaki Ikematsu, Headquarters: Minato-ku, Tokyo), which operates the donburi and Kyoto-style udon chain "Nakau," will begin selling "Shibikara Mala Hiyashi Tantan Udon" from 11:00 AM on Tuesday, April 28th.
Nakau is also selling its summer staple "Hiyashi Tantan Udon" this year. This time, the "Shibikara Mala Hiyashi Tantan Udon" is introduced, allowing customers to enjoy an even more numbing spiciness and rich flavor.
To the "Hiyashi Tantan Udon," crispy shredded green onions and a mala sauce made with 7 types of spices such as cumin and star anise have been added as toppings. The savory and spicy tantan udon is enhanced with the moderate spiciness of the shredded green onions and the numbing spiciness and richness of the mala sauce, creating an addictive, authentic Sichuan-style flavor. This product is recommended for those who love spicy food and those who seek a stimulating dish during the upcoming hot season.
At the same time, "Shibikara Mala Hiyashi Tantan Soba" made with 80/20 soba noodles known for their smooth texture, and "Ontama Shibikara Mala Hiyashi Tantan Udon" and "Ontama Shibikara Mala Hiyashi Tantan Soba" topped with a special soft-boiled egg, will also be available.
Please take this opportunity to enjoy "Shibikara Mala Hiyashi Tantan Udon" at a Nakau store near you or at home.
Product Name | Small | Regular | Large
---|---|---|---
Shibikara Mala Hiyashi Tantan Udon | 530 yen | 690 yen | 790 yen
Shibikara Mala Hiyashi Tantan Soba | 630 yen | 790 yen | 910 yen
Ontama Shibikara Mala Hiyashi Tantan Udon | 640 yen | 800 yen | 900 yen
Ontama Shibikara Mala Hiyashi Tantan Soba | 740 yen | 900 yen | 1,020 yen
* All prices include tax.
* Prices may vary at some stores.
* Takeout is available.
* Scheduled to be sold at 446 stores (as of April 22).
Nakau is also selling its summer staple "Hiyashi Tantan Udon" this year. This time, the "Shibikara Mala Hiyashi Tantan Udon" is introduced, allowing customers to enjoy an even more numbing spiciness and rich flavor.
To the "Hiyashi Tantan Udon," crispy shredded green onions and a mala sauce made with 7 types of spices such as cumin and star anise have been added as toppings. The savory and spicy tantan udon is enhanced with the moderate spiciness of the shredded green onions and the numbing spiciness and richness of the mala sauce, creating an addictive, authentic Sichuan-style flavor. This product is recommended for those who love spicy food and those who seek a stimulating dish during the upcoming hot season.
At the same time, "Shibikara Mala Hiyashi Tantan Soba" made with 80/20 soba noodles known for their smooth texture, and "Ontama Shibikara Mala Hiyashi Tantan Udon" and "Ontama Shibikara Mala Hiyashi Tantan Soba" topped with a special soft-boiled egg, will also be available.
Please take this opportunity to enjoy "Shibikara Mala Hiyashi Tantan Udon" at a Nakau store near you or at home.
Product Name | Small | Regular | Large
---|---|---|---
Shibikara Mala Hiyashi Tantan Udon | 530 yen | 690 yen | 790 yen
Shibikara Mala Hiyashi Tantan Soba | 630 yen | 790 yen | 910 yen
Ontama Shibikara Mala Hiyashi Tantan Udon | 640 yen | 800 yen | 900 yen
Ontama Shibikara Mala Hiyashi Tantan Soba | 740 yen | 900 yen | 1,020 yen
* All prices include tax.
* Prices may vary at some stores.
* Takeout is available.
* Scheduled to be sold at 446 stores (as of April 22).