Jizakana-ya, a seafood izakaya chain operating in Tokyo and Saitama, offers limited-time seasonal menus every month. This July, we are proud to present nine special dishes perfect for the heart of summer. We recommend the refreshing "Grilled Real Cod with Salt and Lemon Nigiri," where the bright citrus aroma of lemon enhances the cool, clean taste. Another highlight is the "Mackerel Cured in Vinegar and Rolled in Kelp," where the sharp tang of vinegar harmonizes perfectly with the rich oil of mackerel. Also not to be missed is the elegant and photogenic "Tuna and Shibazuke Bruschetta." We invite you to visit us and enjoy these seasonal delights. We look forward to welcoming you.
Jizakana-ya July Recommendations
Sales Period: July 1 (Wed) – July 31 (Fri)
・Tokyo Mita Store 5-34-7 Shiba, Minato-ku, Tokyo 105-0014 3rd Floor, Tameike Center Building 03-5442-1791
・Tokyo Hamamatsucho Store 1-25-13 Hamamatsucho, Minato-ku, Tokyo 105-0013 B1, 1F, 2F, Hamamatsucho NH Building 03-5401-0648
・Saitama Omiya Store 1-5-7 Sakuragi-cho, Saitama City, Saitama Prefecture 330-0823 3rd Floor, Homurei 5 Building 048-648-1151
◎ July Recommendations Menu
※Image is for illustrative purposes only.
Grilled Real Cod with Salt and Lemon Nigiri (2 pieces)
420 yen (tax included: 462 yen)
Enjoy the tender texture of Iwate-grown real cod paired with the refreshing zest of lemon. A perfect dish to beat the summer heat.
Grilled Real Cod with Salt and Lemon Nigiri (2 pieces)
Grilled Golden Eye Snapper Nigiri (2 pieces)
480 yen (tax included: 528 yen)
The rich, high-grade fish known as "nodoguro" (golden eye snapper) is lightly grilled to enhance its juicy umami. An excellent pairing with alcoholic drinks.
Grilled Golden Eye Snapper Nigiri (2 pieces)
Sashimi of Real Cod
690 yen (tax included: 759 yen)
Fresh sashimi of tender, mildly sweet real cod from Iwate Prefecture. Its clean aftertaste makes it ideal for the hot summer season.
Sashimi of Real Cod
Grilled Swordfish with Salt and Lemon Nigiri (2 pieces)
450 yen (tax included: 495 yen)
Enjoy the crispy skin of grilled swordfish enhanced by the refreshing acidity of salted lemon.
Grilled Swordfish with Salt and Lemon Nigiri (2 pieces)
Mackerel Cured in Vinegar and Rolled in Kelp (Hokkaido Kelp Used)
490 yen (tax included: 539 yen)
A perfect harmony of mackerel's flavor and the aroma and texture of kelp. Its compact size makes it easy to eat and pairs wonderfully with drinks and chopsticks.
Mackerel Cured in Vinegar and Rolled in Kelp (Hokkaido Kelp Used)
Chilled Grilled Eggplant
490 yen (tax included: 539 yen)
The rich texture and unique sweetness of grilled eggplant, served chilled, offer a soothing summer treat.
Chilled Grilled Eggplant
Addictive Goya (Bitter Melon) Karaage
490 yen (tax included: 539 yen)
Goya, a summer staple, is deep-fried to a crisp, mellowing its bitterness and creating a delicious, addictive snack.
Addictive Goya (Bitter Melon) Karaage
Fluffy! Fish Zangi
650 yen (tax included: 715 yen)
We've recreated Hokkaido's famous fried dish "Zangi" using fish. Its light, fluffy texture makes it irresistibly delicious.
Fluffy! Fish Zangi
Tuna and Shibazuke Bruschetta
390 yen (tax included: 429 yen)
Featuring "Shibazuke," one of Kyoto's three famous pickles, known for its vibrant purple color and tangy flavor, mixed with tender tuna. Enjoy the contrast of crisp bruschetta and flavorful toppings. A colorful, Instagram-worthy dish.
Tuna and Shibazuke Bruschetta
Dining Menu
About Jizakana-ya
What is "Jizakana"?
During the Edo period, fishing villages would present their locally caught, prized fish to feudal lords as a gesture of pride—separate from annual tributes. At "Jizakana-ya," we bring these regional specialties to the city, serving fresh seafood expertly prepared by skilled artisans.
【Company Overview】
Company Name: Yakiniku Sakai Holdings Co., Ltd. (Tokyo Stock Exchange Standard: 2694)
Representative: President and CEO Hitoshi Takahashi
Head Office: 2-46 Kurokawa-honcho, Kita-ku, Nagoya, Aichi Prefecture URL: https://ys-holdings.co.jp/
Founded: November 1959 Capital: 100 million yen Employees: 4,583 (including temporary staff)
Business: Direct operation and franchise development of restaurant chains
Jizakana-ya Official Website: https://ys-holdings.co.jp/jizakanaya/
Jizakana-ya Hamamatsucho Instagram: https://www.instagram.com/jizakana_hamamatucho/
Jizakana-ya Mita Instagram: https://www.instagram.com/jizakanaya_kakuuchi_tamachi/
Jizakana-ya Omiya Instagram: https://www.instagram.com/jizakanaya?igsh=c2Jxbm9jNTc2eGpt
FACT BOX
- Source: PR TIMES
- Category: プロモーション