Nagasaki Chammen Launches "Ganso Niku Gyoza" on Amazon
Nagasaki Chammen, founded in 1971, has launched its traditional "Ganso Niku Gyoza" (Original Meat Dumplings) for sale on Amazon. These dumplings, made with domestic vegetables and herb garlic, are now available for customers to enjoy at home, delivered nationwide as frozen goods in three sizes.
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- 📰 Published: June 11, 2026 at 23:18
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Nagasaki Chammen, established in 1971, is pleased to announce the launch of its traditional "Ganso Niku Gyoza" (Original Meat Dumplings) on the e-commerce site, Amazon. We hope you will enjoy the taste that has been loved in our stores for many years, made with domestic vegetables and herb garlic, in your own home. The products are available in three sizes: "20 pieces," "40 pieces," and "80 pieces." They will be delivered as frozen dumplings. Please enjoy the deliciousness, which has been popular in our 34 stores mainly in western Japan, nationwide. We look forward to your patronage.
Sales URL: https://www.amazon.co.jp/dp/B0H43XVPF8?th=1
◎ Nagasaki Chammen Ganso Niku Gyoza
・ "20 pieces" ¥2,480 (tax included)
・ "40 pieces" ¥2,800 (tax included)
・ "80 pieces" ¥3,900 (tax included)
Easy to cook from frozen, no thawing required. Simply pan-fry from frozen, making it convenient for busy weeknight dinners or as a snack.
① Nagasaki Chammen's Popular Menu: Enjoy Nagasaki Chammen's popular dumplings, loved for many years, at home.
② Made with Domestic Vegetables: Uses domestic vegetables such as cabbage, chives, and onions, bringing out their natural flavors.
③ Uses Herb Garlic: Features herb garlic that retains the deliciousness and aroma of garlic while minimizing post-meal breath odor.
④ Crispy and Aromatic Thin Skin: Wrapped in a thin skin, the dumplings become crispy and fragrant when pan-fried, offering a light texture.
⑤ Easy to Cook from Frozen: No thawing needed. Simply pan-fry from frozen, making it convenient for busy weeknight dinners or as a snack.
About Nagasaki Chammen:
Nagasaki Chammen opened its first store in Onoda City, Yamaguchi Prefecture, in 1971, and has since expanded primarily in the Chugoku region, including Yamaguchi, Hiroshima, and Okayama. The name "Nagasaki Chammen" comes from its unique characteristics, combining the best aspects of "Champon" and "Ramen." It features the abundant ingredients characteristic of Champon and a rich broth, but instead of steamed noodles, it uses chewy, firm fresh noodles, characteristic of Ramen.
Nagasaki Chammen's Commitment:
■ Vegetables:
Nagasaki Chammen uses a variety of vegetables, including cabbage, bean sprouts, onions, carrots, wood ear mushrooms, and corn. We use plenty of domestic cabbage and bean sprouts, with the total weight of vegetables in our "Vegetable-Rich Chammen" being approximately 380g. Considering that the recommended daily vegetable intake for adults is about 350g, we deliver a meal packed with vegetables.
■ Fresh Noodles:
Our noodles are manufactured daily in our own factory, reflecting our commitment to providing safe, secure, and delicious products to our customers at all times. We use "Seto Kirara" wheat flour from Yamaguchi Prefecture to create firm, chewy fresh noodles.
■ Broth:
Nagasaki Chammen's broth is made with whole chicken and pork bones, and we have been serving the same traditional broth since our founding. Please savor the rich, umami-filled soup infused with the flavors of vegetables and seafood.
■ The Birth Story:
"It's not Ramen. It's not Champon. It's Chammen." In essence, Chammen is a product that "takes the best of both worlds" from Ramen and Champon. It uses 11 types of generous ingredients, including the vegetables and seafood typical of Champon. For the soup and noodles, which are the stars of Ramen, we use whole chicken and pork bones, allowing the vegetable flavors to meld deeply. The noodles are fresh and chewy, offering a delightful texture. This way, you can enjoy the "deliciousness" of both.
■ As a "Noodle Chuka Restaurant":
Over 50 years since its founding, Nagasaki Chammen has rebranded its concept to "Noodle Chuka Restaurant." In addition to the existing Nagasaki Chammen dishes, we have expanded our menu. We now offer new deliciousness with options like Nagasaki Sara Udon, traditional Chammen topped with grilledホルモン (hormone), served on a hot plate. We have also strengthened our "Chuka" (Chinese) offerings with items such as Xiaolongbao and Mapo Donburi.
Nagasaki Chammen Store Locations:
Yamaguchi Prefecture: 17 stores, Hiroshima Prefecture: 5 stores, Shimane Prefecture: 1 store, Okayama Prefecture: 8 stores, Hyogo Prefecture: 1 store, Osaka Prefecture: 2 stores
https://ys-holdings.co.jp/nagasakichanmen/shop
【Company Profile】
Company Name: Yakiniku Sakai Holdings Co., Ltd. (TSE Standard 2694)
Representative: Hitoshi Takahashi, President and Representative Director
Head Office Location: 2-46 Kurokawa Hon-dori, Kita-ku, Nagoya City, Aichi Prefecture URL: https://ys-holdings.co.jp/
Established: November 1959 Capital: 100 million yen Employees: 4,583 (including temporary staff)
Business Activities: Management of directly operated and franchised restaurant chains.
Sales URL: https://www.amazon.co.jp/dp/B0H43XVPF8?th=1
◎ Nagasaki Chammen Ganso Niku Gyoza
・ "20 pieces" ¥2,480 (tax included)
・ "40 pieces" ¥2,800 (tax included)
・ "80 pieces" ¥3,900 (tax included)
Easy to cook from frozen, no thawing required. Simply pan-fry from frozen, making it convenient for busy weeknight dinners or as a snack.
① Nagasaki Chammen's Popular Menu: Enjoy Nagasaki Chammen's popular dumplings, loved for many years, at home.
② Made with Domestic Vegetables: Uses domestic vegetables such as cabbage, chives, and onions, bringing out their natural flavors.
③ Uses Herb Garlic: Features herb garlic that retains the deliciousness and aroma of garlic while minimizing post-meal breath odor.
④ Crispy and Aromatic Thin Skin: Wrapped in a thin skin, the dumplings become crispy and fragrant when pan-fried, offering a light texture.
⑤ Easy to Cook from Frozen: No thawing needed. Simply pan-fry from frozen, making it convenient for busy weeknight dinners or as a snack.
About Nagasaki Chammen:
Nagasaki Chammen opened its first store in Onoda City, Yamaguchi Prefecture, in 1971, and has since expanded primarily in the Chugoku region, including Yamaguchi, Hiroshima, and Okayama. The name "Nagasaki Chammen" comes from its unique characteristics, combining the best aspects of "Champon" and "Ramen." It features the abundant ingredients characteristic of Champon and a rich broth, but instead of steamed noodles, it uses chewy, firm fresh noodles, characteristic of Ramen.
Nagasaki Chammen's Commitment:
■ Vegetables:
Nagasaki Chammen uses a variety of vegetables, including cabbage, bean sprouts, onions, carrots, wood ear mushrooms, and corn. We use plenty of domestic cabbage and bean sprouts, with the total weight of vegetables in our "Vegetable-Rich Chammen" being approximately 380g. Considering that the recommended daily vegetable intake for adults is about 350g, we deliver a meal packed with vegetables.
■ Fresh Noodles:
Our noodles are manufactured daily in our own factory, reflecting our commitment to providing safe, secure, and delicious products to our customers at all times. We use "Seto Kirara" wheat flour from Yamaguchi Prefecture to create firm, chewy fresh noodles.
■ Broth:
Nagasaki Chammen's broth is made with whole chicken and pork bones, and we have been serving the same traditional broth since our founding. Please savor the rich, umami-filled soup infused with the flavors of vegetables and seafood.
■ The Birth Story:
"It's not Ramen. It's not Champon. It's Chammen." In essence, Chammen is a product that "takes the best of both worlds" from Ramen and Champon. It uses 11 types of generous ingredients, including the vegetables and seafood typical of Champon. For the soup and noodles, which are the stars of Ramen, we use whole chicken and pork bones, allowing the vegetable flavors to meld deeply. The noodles are fresh and chewy, offering a delightful texture. This way, you can enjoy the "deliciousness" of both.
■ As a "Noodle Chuka Restaurant":
Over 50 years since its founding, Nagasaki Chammen has rebranded its concept to "Noodle Chuka Restaurant." In addition to the existing Nagasaki Chammen dishes, we have expanded our menu. We now offer new deliciousness with options like Nagasaki Sara Udon, traditional Chammen topped with grilledホルモン (hormone), served on a hot plate. We have also strengthened our "Chuka" (Chinese) offerings with items such as Xiaolongbao and Mapo Donburi.
Nagasaki Chammen Store Locations:
Yamaguchi Prefecture: 17 stores, Hiroshima Prefecture: 5 stores, Shimane Prefecture: 1 store, Okayama Prefecture: 8 stores, Hyogo Prefecture: 1 store, Osaka Prefecture: 2 stores
https://ys-holdings.co.jp/nagasakichanmen/shop
【Company Profile】
Company Name: Yakiniku Sakai Holdings Co., Ltd. (TSE Standard 2694)
Representative: Hitoshi Takahashi, President and Representative Director
Head Office Location: 2-46 Kurokawa Hon-dori, Kita-ku, Nagoya City, Aichi Prefecture URL: https://ys-holdings.co.jp/
Established: November 1959 Capital: 100 million yen Employees: 4,583 (including temporary staff)
Business Activities: Management of directly operated and franchised restaurant chains.
FAQ
Where can I buy Nagasaki Chammen's dumplings?
Nagasaki Chammen's "Ganso Niku Gyoza" can be purchased on Amazon and is delivered nationwide as frozen goods.
What are the features of these dumplings?
Made with domestic vegetables and herb garlic, wrapped in a crispy thin skin, they offer the taste loved in our stores for years. They are easy to cook from frozen.
What is the price range?
A pack of 20 dumplings costs ¥2,480, 40 dumplings cost ¥2,800, and 80 dumplings cost ¥3,900 (all prices include tax).
What kind of restaurant is Nagasaki Chammen?
Founded in 1971, it offers a unique noodle dish called "Chammen," combining the best of Champon and Ramen. It has 34 stores mainly in western Japan.
Who are these dumplings recommended for?
Recommended for fans of Nagasaki Chammen, those who want to easily enjoy delicious dumplings, and those interested in domestic ingredients and quality components.