Seafood Izakaya 'Jizakanaya' Offers 9 'Minazuki' Seasonal Menu Items from June 1st to June 30th

Key facts

  • Seafood Izakaya 'Jizakanaya' Offers 9 'Minazuki' Seasonal Menu Items from June 1st to June 30th
  • Jizakanaya, a seafood izakaya chain in Tokyo and Saitama, is offering nine limited-time menu items featuring seasonal ingredients from June 1st through June 30th.
  • Source: PR Times
  • Date: May 26, 2026

Direct answer

Jizakanaya, a seafood izakaya chain in Tokyo and Saitama, is offering nine limited-time menu items featuring seasonal ingredients from June 1st through June 30th.

Citation
Seafood Izakaya 'Jizakanaya' Offers 9 'Minazuki' Seasonal Menu Items from June 1st to June 30th (May 26, 2026), PR Times
Source
PR Times
Date
May 26, 2026
Jizakanaya, a seafood izakaya chain in Tokyo and Saitama, is offering nine limited-time menu items featuring seasonal ingredients from June 1st through June 30th.
キャンペーンNQ 87/100出典：PR Times

📋 Article Processing Timeline

  • 📰 Published: May 26, 2026 at 19:31
  • 🔍 Collected: May 26, 2026 at 11:01
  • 🤖 AI Analyzed: May 27, 2026 at 13:11 (26h 9m after Collected)
Jizakanaya, a seafood izakaya chain operating in Tokyo and Saitama, offers monthly limited-time menus featuring seasonal ingredients. For June, nine unique dishes have been prepared. Enjoy salmon enhanced by cream cheese or the refreshing aroma of cilantro, aged mozuku seaweed tempura, seasonal pike eel (hamo) tempura, and negitoro bruschetta on baguette.

Sales Period: June 1st (Mon) - June 30th (Tue)

[Featured Menu]
- Salmon Roll with Cream Cheese (490 yen / 539 yen incl. tax)
- [Atemaki] Whelk and Wasabi (490 yen / 539 yen incl. tax)
- [Atemaki] Salmon and Cilantro (490 yen / 539 yen incl. tax)
- Pike Eel (Hamo) Tempura (690 yen / 759 yen incl. tax)
- 'Aged' Mozuku Tempura (490 yen / 539 yen incl. tax)
- 'Aged' Mozuku Vinegar (390 yen / 429 yen incl. tax)
- Seared Mackerel with Cilantro (690 yen / 759 yen incl. tax)
- Fried Large Eggplant with Ginger Soy Sauce (590 yen / 649 yen incl. tax)
- Sinful Negitoro Bruschetta (390 yen / 429 yen incl. tax)

FAQ

When is the limited menu of 'Chizakana-ya' available for sale?

It will be available for sale from June 1 (Monday) to June 30 (Tuesday).

What are the recommended dishes for 'Chizakana-ya's' Minazuki?

There are nine dishes: Salmon Roll with Cream Cheese, Tsubagai Wasabi, Salmon Paku-chi, Tempura of Flounder, 'Aged' Mozuku Tempura, 'Aged' Mozuku Vinegar, Grilled and Sealed Mackerel with Paku-chi, Fried Aka-eggplant, and Sinful Negitoro Bruschetta.

In which regions is 'Chizakana-ya' located?

It is located in Tokyo (Mita, Hamamatsucho) and Saitama Prefecture (Saitama Omiya).

Which company operates 'Chizakana-ya'?

It is operated by Yakiniku Sakai Holdings Co., Ltd. (TSE Standard: 2694).

What is the origin of the name 'Chizakana'?

It originates from the Edo period when people in fishing villages would present their proud local catches to the lord.

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