Authentic Italian Pizza "Bacio di Giulietta Ebisu" Holds Major Thanksgiving Festival on Tuesday, May 19th!
Bacio di Giulietta in Ebisu Garden Place will hold its monthly "Major Thanksgiving Festival" on Tuesday, May 19, 2026, offering three types of authentic Neapolitan pizzas at half price.
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- 📰 Published: May 16, 2026 at 19:02
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Bacio di Giulietta Ebisu Garden Place store, which uses chewy pizza dough with a good texture and offers pizzas packed with the authentic taste and aroma of Southern Italy, is holding a major thanksgiving festival on the third Tuesday of every month to express our daily gratitude to our customers. In May, it will be on the 19th (Tuesday). We will offer a half-price service for three pizza menus: Margherita, Bambini, and Marinara. All are royal roads of pizza inheriting traditional Italian tastes. The store location is Ebisu Garden Place, which is highly accessible. And it's an urban oasis illuminated in early summer attire. In this high-quality atmosphere, all our staff are waiting for you to use our monthly special thanks day where you can enjoy pizza at a great price.
Major Thanksgiving Festival Date: Tuesday, May 19, 2026
■ Bacio di Giulietta Ebisu Garden Place Store
Address: 1F Ebisu Garden Terrace Nibankan, 4-20-2 Ebisu, Shibuya-ku, Tokyo
Phone: 03-3473-9187
Business Hours: Monday-Friday Lunch 11:30-16:00 (L.C. 15:00), Dinner 17:00-22:00 (L.C. 21:00); Saturdays and days before holidays 11:00-22:30 (L.O. 21:30); Sundays and holidays 11:00-22:00 (L.O. 21:00)
Major Thanksgiving Half-Price Pizza Target Products
- Bacio di Giulietta Homepage: https://www.kabenoana.com/giulietta/
- Click here for the Bacio di Giulietta Grand Menu.
● A variety of locally prepared menus where you can feel the wind of Italy.
It is a trattoria where you can casually feel Italy in the popular spacious open terrace or the open space inside the store. While feeling the comfortable wind that changes with the seasons on your skin, you can enjoy rustic and delicious food and wine that make the most of the ingredients. Daily menus using seasonal ingredients are also recommended. *Trattoria: A form of home-style restaurant with an atmosphere for the masses.
● A trattoria full of greenery and an open feeling that makes you forget the hustle and bustle of the city.
Surrounded by greenery and natural light during the day, it is a fantastic space illuminated at night. You can enjoy a wide variety of menus such as photogenic dishes and sweets. You can enjoy Italian cuisine with a focus on ingredients and simple cooking methods that bring out the taste of the ingredients. Please also enjoy the menus that are changed every season.
● Bacio di Giulietta's pizza is also particular about flour.
We use flour that is familiar to many people in authentic Naples for the dough, where you can enjoy a chewy texture with a good crunch. Stable fermentation is maintained by balanced protein and high water absorption (hydration ability). Please enjoy the power, taste, and aroma of flour.
[Company Profile]
Company name: Kabenoana Co., Ltd. (Yakiniku Sakai Holdings Group Company)
Representative: President and CEO Hitoshi Takahashi
(Tokyo Headquarters)
4th Floor, Shibata Building, 1-26-16 Ebisu, Shibuya-ku, Tokyo 150-0013
TEL: 03-5421-2321 (Main) FAX: 03-5421-2326
Capital: 10 million yen Employees: 90
Business content: Restaurants (spaghetti specialty stores, Italian restaurants, udon specialty stores)
Kabenoana HP: https://www.kabenoana.com/
Major Thanksgiving Festival Date: Tuesday, May 19, 2026
■ Bacio di Giulietta Ebisu Garden Place Store
Address: 1F Ebisu Garden Terrace Nibankan, 4-20-2 Ebisu, Shibuya-ku, Tokyo
Phone: 03-3473-9187
Business Hours: Monday-Friday Lunch 11:30-16:00 (L.C. 15:00), Dinner 17:00-22:00 (L.C. 21:00); Saturdays and days before holidays 11:00-22:30 (L.O. 21:30); Sundays and holidays 11:00-22:00 (L.O. 21:00)
Major Thanksgiving Half-Price Pizza Target Products
- Bacio di Giulietta Homepage: https://www.kabenoana.com/giulietta/
- Click here for the Bacio di Giulietta Grand Menu.
● A variety of locally prepared menus where you can feel the wind of Italy.
It is a trattoria where you can casually feel Italy in the popular spacious open terrace or the open space inside the store. While feeling the comfortable wind that changes with the seasons on your skin, you can enjoy rustic and delicious food and wine that make the most of the ingredients. Daily menus using seasonal ingredients are also recommended. *Trattoria: A form of home-style restaurant with an atmosphere for the masses.
● A trattoria full of greenery and an open feeling that makes you forget the hustle and bustle of the city.
Surrounded by greenery and natural light during the day, it is a fantastic space illuminated at night. You can enjoy a wide variety of menus such as photogenic dishes and sweets. You can enjoy Italian cuisine with a focus on ingredients and simple cooking methods that bring out the taste of the ingredients. Please also enjoy the menus that are changed every season.
● Bacio di Giulietta's pizza is also particular about flour.
We use flour that is familiar to many people in authentic Naples for the dough, where you can enjoy a chewy texture with a good crunch. Stable fermentation is maintained by balanced protein and high water absorption (hydration ability). Please enjoy the power, taste, and aroma of flour.
[Company Profile]
Company name: Kabenoana Co., Ltd. (Yakiniku Sakai Holdings Group Company)
Representative: President and CEO Hitoshi Takahashi
(Tokyo Headquarters)
4th Floor, Shibata Building, 1-26-16 Ebisu, Shibuya-ku, Tokyo 150-0013
TEL: 03-5421-2321 (Main) FAX: 03-5421-2326
Capital: 10 million yen Employees: 90
Business content: Restaurants (spaghetti specialty stores, Italian restaurants, udon specialty stores)
Kabenoana HP: https://www.kabenoana.com/