[Back Again This Year!] Kandon's Early Summer Refreshments: Light & Rich 'Korean Cold Noodles' and Spicy 'Bibim Cold Noodles'
Starting April 14, Kandon, a specialty store for Kalbi bowls and Sundubu, will launch its popular seasonal summer items: 'Korean Cold Noodles' topped with savory beef kalbi, and the handmade spicy 'Bibim Cold Noodles'.
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- 📰 Published: April 7, 2026 at 19:00
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'Kandon', a specialty store for Kalbi bowls and Sundubu operated by Yaruki Co., Ltd. (Headquarters: Kyoto City, Kyoto Prefecture; CEO: Koshi Oshima), will begin selling its highly acclaimed seasonal products, 'Korean Cold Noodles' and 'Bibim Cold Noodles', starting Tuesday, April 14, 2026. These 'cool and refreshing' dishes are perfect for the upcoming hot season. Kandon offers a unique cold noodle experience that multiplies the satisfaction of Japanese BBQ with the depth of Korean cuisine. This year's cold noodles feature a flavor profile that balances both 'refreshing lightness' and 'rich depth'. The Korean Cold Noodles deliver umami within a crisp aftertaste, while the Bibim Cold Noodles whet the appetite with their spicy, profound complexity. Both are staple menus indispensable for the coming season, supported by many customers every year as a 'taste only Kandon can achieve'.
Kandon Official Website: https://kandon.jp/
## Enjoy Kandon's Cold Noodles with 《Light × Rich》 and 《Spicy Umami》!
The Korean Cold Noodles feature a beef umami-based soup, offering a crisp aftertaste while allowing you to feel a solid richness. Furthermore, another appeal is that it is topped with beef kalbi from Kandon's signature Kalbi Bowl. When the secret sauce clinging to the fragrantly grilled beef kalbi mixes with the soup, it creates a 'rich and savory' flavor that is both light and profound. It is a highly satisfying dish with a clean finish.
The deciding factor of Kandon's Bibim Cold Noodles is the completely handmade 'Dadaegi'. It is a 'secret flavor' that condenses the natural sweetness and umami of the ingredients through a rich manufacturing method that uses no water at all, relying solely on the moisture of vegetables and fruits. The special sauce based on this Dadaegi has a solid richness and depth within its sweet and spicy profile, clinging perfectly to the noodles and ingredients. Moreover, Bibim Cold Noodles are a Korean 'mixed noodle' style dish. By thoroughly mixing the Dadaegi, vegetables, and noodles together, their respective flavors unite to complete the taste. It is a dish with a profound flavor where umami spreads with every bite.
Kandon Official Website: https://kandon.jp/
## Enjoy Kandon's Cold Noodles with 《Light × Rich》 and 《Spicy Umami》!
The Korean Cold Noodles feature a beef umami-based soup, offering a crisp aftertaste while allowing you to feel a solid richness. Furthermore, another appeal is that it is topped with beef kalbi from Kandon's signature Kalbi Bowl. When the secret sauce clinging to the fragrantly grilled beef kalbi mixes with the soup, it creates a 'rich and savory' flavor that is both light and profound. It is a highly satisfying dish with a clean finish.
The deciding factor of Kandon's Bibim Cold Noodles is the completely handmade 'Dadaegi'. It is a 'secret flavor' that condenses the natural sweetness and umami of the ingredients through a rich manufacturing method that uses no water at all, relying solely on the moisture of vegetables and fruits. The special sauce based on this Dadaegi has a solid richness and depth within its sweet and spicy profile, clinging perfectly to the noodles and ingredients. Moreover, Bibim Cold Noodles are a Korean 'mixed noodle' style dish. By thoroughly mixing the Dadaegi, vegetables, and noodles together, their respective flavors unite to complete the taste. It is a dish with a profound flavor where umami spreads with every bite.