[Aichi, Chita Peninsula] Indulge in both sea and meat. A new style of Hamayaki (seafood BBQ) on a griddle appears.
A new style of Hamayaki, allowing guests to enjoy both seafood and meat on a griddle, has appeared in Aichi's Chita Peninsula. This is a new initiative by a company that operates glamping and BBQ facilities nationwide.
📋 Article Processing Timeline
- 📰 Published: April 19, 2026 at 11:47
- 🔍 Collected: April 19, 2026 at 15:01 (3h 14m after Published)
- 🤖 AI Analyzed: April 19, 2026 at 15:18 (16 min after Collected)
Currently operating five glamping facilities and four BBQ restaurants nationwide.