Reimagined with Fukuoka-Sourced Ingredients! Umenohana Group's Flagship 'Tofu Shumai' Gets a Fukuoka-Exclusive Edition

Gently wrapped local Fukuoka ingredients for a full-bodied flavor

Umenohana Group Co., Ltd. (Headquarters: Kurume City, Fukuoka Prefecture, President and COO: Takahiro Onizuka) announces a [Fukuoka Exclusive Product], reconstructing its flagship product, "Tofu Shumai," primarily using ingredients from Fukuoka Prefecture.

We have revamped the signature "Tofu Shumai," loved nationwide for many years, as a "Fukuoka exclusive," aiming to create a new Fukuoka souvenir.

Under the concept of "Local Ingredients × Umenohana Quality," this product was developed with the goal of becoming a new "Fukuoka specialty" that carefully encapsulates the climate of Fukuoka and the passion of its producers.

We will deliver it as an item that connects the hearts of those who give and those who receive.

▼ Umenohana Group Co., Ltd. Official Website: https://www.umenohana.co.jp/

A new form of Fukuoka souvenir proposed through "gentleness" and "premium quality"

Speaking of Fukuoka souvenirs, various appealing products like mentaiko and motsunabe are widely known.
On the other hand, the category of "healthy, premium deli souvenirs" has not been sufficiently established until now.

With the unique combination of "Fukuoka Prefecture ingredients × Tofu Shumai," this product aims to create new value as a modern Fukuoka souvenir chosen even by the health-conscious.

Leveraging the "Tofu Shumai" manufacturing technology Umenohana has cultivated over the years, we have achieved a fluffy texture and smooth mouthfeel unique to a tofu base.

It is a dish that combines "gentleness" and "premium quality," feeling lighter than meat-based shumai while still providing a solid sense of satisfaction.

A premium Tofu Shumai born in Fukuoka, created with Fukuoka ingredients and local power

This product was developed using mainly ingredients from Fukuoka Prefecture, taking advantage of their charms.
Each ingredient tells the story of Fukuoka's rich land and bountiful sea.

■ Main Ingredients Used

- Hakata Jidori (Fukuoka Prefecture): A premium chicken brand characterized by rich umami and deep flavor.
- Fukuoka Soybean "Fukuyokamaru": A new variety that excels in sweetness and richness, producing smooth tofu.
- Ra-Mugi (Fukuoka Wheat): Wheat that draws out a chewy texture and savory aroma.
- Fukuoka Onions: Brings out natural sweetness and umami when heated.
- Parseille Salt: Mellow sea salt made from the Genkai Sea that enhances the flavor of ingredients.

■ Packaging Partner

Regarding the packaging materials, we collaborated with Maru-sin Co., Ltd., a company based in Kurume, Fukuoka, to express regional charm not only in the product but also in the package.

With a clean design based on the white of tofu, the finish allows you to feel gentleness and warmth.

Maru-sin Co., Ltd. (Kurume City, Fukuoka Prefecture)
https://www.maru-sin.co.jp/

- Fukuoka-exclusive package for "Tofu Shumai" tailored using the charm of Fukuoka ingredients -

About Sales
This product is planned for exclusive sale within Fukuoka Prefecture.

Product Overview

Product Name
Umenohana Tofu Shumai [Fukuoka Exclusive]

Contents
8 pieces (250g)

Release Date
June 2026 (Scheduled)

Sales Area
Exclusive to Fukuoka Prefecture

Temperature Zone
Frozen