<Renewal Grand Opening Commemoration> "Gramercy Suite" x Honey Beauty Brand "HACCI" Presents a Gently Fragrant, Refreshing Summer French Course! "Honey Beauty in Summer" Now Available

Best Bridal Inc. (Headquarters: Minato-ku, Tokyo; President: Masayuki Tsukada), which operates The Strings by InterContinental Nagoya (Location: 4-60-7, Hiraiike-cho, Nakamura-ku, Nagoya-shi, Aichi), will grandly reopen its French restaurant "Gramercy Suite" on July 1, 2026. To commemorate the grand reopening, a special course meal in collaboration with the honey beauty brand "HACCI" (5-10-2, Minami-Aoyama, Minato-ku, Tokyo; CEO: Hitomi Mizutani) will be available from July 10, 2026 (Fri) to September 10, 2026 (Thu).

This course meal incorporates "ACACIA" honey, synonymous with "HACCI," and refreshing "LAVENDER" honey, perfect for summer, into a welcome drink and four dishes, totaling five items. Gramercy Suite, which focuses on "French Japonais" – an artistic and beautiful fusion of traditional French techniques with Japanese aesthetics and delicacy – will elevate the natural sweetness, acidity, and aroma of honey into hidden flavors and sauces using exceptional techniques. We present a sweet and elegant course meal woven from honey and French cuisine.

HP: https://www.strings-group.jp/nagoya/recommend/recommend_17386/

▲HACCI Collaboration Course "Brooklyn Course"

▲Drink using HACCI honey▲Dessert using HACCI honey

The luxurious summer course begins with a welcome drink using the refreshing "HACCI <LAVENDER> Honey" to entertain guests. The appetizer, marking the start of the meal, is a masterpiece featuring lightly seared striped jack, its umami concentrated in a tartar, topped with the "jewel of the sea," Osetra caviar. It is elegantly finished with a mousse combining "HACCI <LAVENDER> Honey" with the tartness of plum and a shiso jelly for a refreshing touch.

The two warm appetizers offer a harmonious blend of Japanese and French flavors: a rich and creamy pan-seared foie gras and melt-in-your-mouth Mikawa Tengu eggplant, paired with a sauce of "HACCI <ACACIA> Honey" and fragrant burnt miso. The other dish is a sea urchin risotto, rich with the oceanic aroma of Aosa seaweed from Mie Prefecture.

For the fish course, we present steamed sea bass from Mie Prefecture, served with a zucchini roulade, a white wine sauce, and the aroma of herbs, embodying a light summer feel. The meat course features roasted summer venison from Hokkaido, accompanied by Aichi Prefecture corn beignets (Western-style tempura), amaranth leaves, and nuts for accent. A special sauce with the mellow sweetness of "HACCI <ACACIA> Honey" and a hint of black pepper enhances the umami.

The concluding dessert is a sophisticated baked cheesecake for adults, where the rich saltiness of Gorgonzola cheese melts into the elegant sweetness of "HACCI <ACACIA> Honey," with a black shichimi pepper accent to sharpen the flavors.

Please enjoy a luxurious time with our special collaboration menu in the refined atmosphere of the renewed "Gramercy Suite."

"Honey Beauty in Summer" Overview

Location: The Strings by InterContinental Nagoya 1F "Gramercy Suite"

Sales Period: July 10, 2026 (Fri) - September 10, 2026 (Thu)

Business Hours:

Lunch: Weekdays 11:30 AM - 3:00 PM / Weekends & Holidays 11:00 AM - 3:00 PM

Tea Time: 3:00 PM - 5:00 PM

Dinner: Weekdays (Mon-Thu) 5:00 PM - 9:00 PM / Fri, Sat, Sun & Holidays 5:00 PM - 10:00 PM

Phone Number: 052-589-0787 (Restaurant Main)

HP: https://www.strings-group.jp/nagoya/recommend/recommend_17386/

Prices (Tax Included, 15% Service Charge Separate):

- Lunch: Weekdays ¥4,840~ / Weekends & Holidays ¥5,060~

- Dinner: Weekdays ¥7,480~ / Weekends & Holidays ¥8,030~

Menu Details:

<Dinner Menu "Brooklyn Course" ¥9,350~ (Tax Included, 15% Service Charge Separate)>

*Some menu items may change depending on availability.

【Welcome Drink】HACCI <LAVENDER> Honey Tropical Honey

【Appetizer】Lightly Seared Striped Jack Tartare with Osetra Caviar

HACCI <LAVENDER> Honey Plum Mousse and Shiso Jelly

【Warm Appetizer 1】Pan-Seared Foie Gras and Mikawa Tengu Eggplant

HACCI <ACACIA> Honey and Burnt Miso Sauce

【Warm Appetizer 2】Aromatic Risotto with Sea Urchin and Mie Prefecture Aosa Seaweed

【Fish Course】Steamed Sea Bass from Mie Prefecture with Zucchini Roulade

Fruit Tomato and White Wine Sauce with Herb Aroma

【Meat Course】Roasted Summer Venison from Hokkaido with Aichi Prefecture Corn Beignets and Amaranth Leaves

With Nuts HACCI <ACACIA> Honey and Black Pepper Sauce

【Dessert】HACCI <ACACIA> Honey Gorgonzola Baked Cheesecake

Black Shichimi Pepper Accent

*Dessert can be upgraded

- Adult Reward Parfait +¥1,210

- Mini Afternoon Tea Stand +¥2,332

【Beverage】Coffee / Tea

▲Welcome Drink▲Cold Appetizer

▲Warm Appetizer 1▲Warm Appetizer 2

▲Fish Course▲Meat Course

▲Dessert▲Dessert changed to Parfait

▲Dessert changed to Mini Afternoon Tea

Grand Reopening Commemoration

▲HACCI Sheet Mask

Gift for the first 50 customers

For dinner reservations, we will offer a complimentary gift to the first 50 customers to commemorate the reopening of "Gramercy Suite" on the 1st floor. (Limited quantity)

*Offer ends when supplies run out.

Sheet Mask Details: A 3-layer sheet mask made of ultra-fine fibers, generously soaked with the equivalent of one bottle of serum (32mL). It adheres perfectly to the face, allowing beauty ingredients to penetrate deeply, providing moisture and firmness. With the moisturizing power of honey and the beauty effects of royal jelly, it maintains moisture for a long time even in dry environments like an airplane cabin – the "Ultimate Dry Space Non-Drying Sheet Mask."

▲Original Drinks

New Original Drinks Available

*From ¥1,650 each (Tax Included, 15% Service Charge Separate)

A colorful new drink menu (7 alcoholic / 2 non-alcoholic) is now available. Please enjoy our hotel's original drinks along with our course meals and sweets.

<7 Alcoholic Drinks>

Classic Mojito / Cola Mojito / Hypnotic Mojito / Amaretto Mojito / Mango Mojito / Berry Mojito / Hakushu Mojito

<2 Non-Alcoholic Drinks>

Ginger Mojito / Cassis Mojito

Store Information

Store Name: 1st Floor French Restaurant "Gramercy Suite"

Business Hours:

<Lunch> Weekdays 11:30 AM - 3:00 PM (L.O. 2:00 PM) / Weekends & Holidays 11:00 AM - 3:00 PM (L.O. 2:00 PM)

<Tea> Weekdays / Weekends & Holidays 3:00 PM - 5:00 PM (L.O. 4:30 PM)

<Dinner> Weekdays (Mon-Thu) 5:00 PM - 9:00 PM (L.O. 7:30 PM) / Fri, Sat, Sun & Holidays 5:00 PM - 10:00 PM (L.O. 8:00 PM)

Phone Number: 052-589-0787 (Restaurant Main)

HP: https://www.strings-group.jp/nagoya/restaurant/cafe/

▲Interior View

About HACCI

We want to make the world smile, together with bees.

HACCI is a brand founded by Hitomi Mizutani, the eldest daughter of Mizutani Bee Farm, a long-established beekeeping business founded in 1912. She wanted to utilize the ancient, mystical benefits of honey to help modern women smile.

All HACCI products focus on the beauty benefits of honey, using generous amounts of high-quality honey.

To share the happiness that honey brings with women all over the world.

HACCI products are developed one by one with care and time, starting with what Hitomi Mizutani herself finds enjoyable and happy.

Born from "joy" and "playfulness" as a woman, HACCI resonates with many women living in the present.

Contact: 0120-1912-83

Official Website: https://hacci1912.com

Official Instagram: https://www.instagram.com/hacci_official/

Official X: https://x.com/hacciofficial

▲HACCI Logo Mark