【Nagoya】＜Highly Popular Last Year＞Captivated by the Blue World: "Ristrante Mare Blu" Opens for a Limited Summer Period! Enjoy an "Insta-worthy Space" with Print Sticker Machines and Photo Booths, Plus an Italian Course Meal
Strings Hotel Nagoya is opening "Ristrante Mare Blu" for a limited summer period from June 28 to August 30, 2026, building on its success last year. The restaurant offers a captivating blue-themed ambiance, a special Italian course supervised by the hotel's chef, and "Insta-worthy" features like photo booths and print sticker machines to create memorable summer experiences.
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- 📰 Published: April 28, 2026 at 22:53
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## Press Release Information
Title: 【Nagoya】＜Highly Popular Last Year＞Captivated by the Blue World: "Ristrante Mare Blu" Opens for a Limited Summer Period! Enjoy an "Insta-worthy Space" with Print Sticker Machines and Photo Booths, Plus an Italian Course Meal
Strings Hotel Nagoya (Location: 4-60-7 Hiraike-cho, Nakamura-ku, Nagoya-shi, Aichi), operated by Best Bridal Inc. (Headquarters: Minato-ku, Tokyo; Representative Director: Masayuki Tsukada), celebrated its 10th anniversary on Wednesday, January 21, 2026. Building on the success of last year, the photogenic restaurant "Ristrante Mare Blu" will open on the 1st floor "Glass House" for a limited period on specific dates from Sunday, June 28, 2026, to Sunday, August 30, 2026. This year, it has evolved further with balloon decorations throughout the venue, elaborate photo booths, and new print sticker machines. Enjoy a memorable summer experience in a refreshing space, captivated by the magical blue world and a course meal supervised by the hotel's head chef.
▲Venue Decoration Image
▲Dish Collection Image▲Print Sticker Machine Photo Image
◆Refreshing Blue-Themed Venue Production
The venue is transformed into a magical and beautiful blue-dyed space with balloon decorations reminiscent of bubbles, allowing guests to enjoy an immersive and mysterious world as if they are underwater.
◆Special Italian Course Supervised by the Head Chef
The course meal begins with "Onion Baked in Rock Salt," followed by "Antipasto Misto" (a platter of 5 types of appetizers) including carrot rapé with refreshing orange aroma, mozzarella cheese hidden in aosa seaweed zeppolini, and delightfully textured squid ink somen frittos. Guests can also enjoy "Summer Vegetable Ajillo," vibrant and served with homemade focaccia. For the main dish, there is "Italian Tomato Beef Braised," beef tenderly stewed with Italian tomatoes, where a hidden kombu flavor enhances depth and umami. The pasta dish is "Tasmanian Salmon Lemon Cream Pasta" using conchiglie, a shell-shaped short pasta. The course concludes with "Mare Blu," a visually refreshing dessert inspired by the clear blue sea, harmonizing the sweetness of white chocolate with the freshness of cream cheese.
◆Refreshing Blue Drinks to Enjoy with Your Meal
We offer drinks perfect for the magical blue world, such as the glittering and photogenic original mocktail "Lumina Mare" and the eye-catching, transparent blue "Blue Sparkling Wine." An all-you-can-drink alcohol plan is also available, so you can choose according to your preference.
◆SNS-Worthy Spots to Capture Memories & Photo Contest (Instagram Post)
The venue provides blue and white themed "photo booths" for free shooting and "print sticker machines" to capture memories. Guests can take photos with the print sticker machine at their leisure, whether during their meal or on their way home, taking home a special moment with friends, loved ones, or family as a keepsake. Additionally, a photo contest will be held where participants can win wonderful prizes by following the official Instagram, posting, and adhering to a "blue" dress code (partial blue is also acceptable). We encourage everyone to participate.
### 【Ristrante Mare Blu】Overview
【Restaurant Name】Ristrante Mare Blu
【Event Period】Sunday, June 28, 2026 – Sunday, August 30, 2026 *Held on specific dates
【Event Dates】
・June: 28 (Sun)
・July: 5 (Sun), 10 (Fri), 11 (Sat), 12 (Sun), 17 (Fri), 19 (Sun), 20 (Mon/Holiday), 24 (Fri), 30 (Thu)
・August: 7 (Fri), 9 (Sun), 11 (Tue/Holiday), 13 (Thu), 14 (Fri), 16 (Sun), 20 (Thu), 21 (Fri), 23 (Sun), 27 (Thu), 28 (Fri), 30 (Sun)
【Event Hours】
・Saturdays, Sundays, and Holidays:
Part 1: 17:00 – 18:40 (100-minute system) *Reception starts 16:40~, Drink last order 18:30
Part 2: 19:30 – 21:10 (100-minute system) *Reception starts 19:10~, Drink last order 21:00
*Note: July 5 (Sun), 11 (Sat), and August 30 (Sun) will follow weekday operating hours.
・Weekdays:
19:00 – 20:40 (100-minute system) *Reception starts 18:40~, Drink last order 20:30
【Price】*All prices include consumption tax and 15% service charge
・Adults: Course meal + all-you-can-drink soft drinks: 7,300 yen
・Children (elementary school age and younger): 3,500 yen (Children's plate menu: Pork hamburger with demi-glace sauce, french fries and warm vegetables, Wiener sausage, domestic young chicken karaage, corn potage, 2 types of sherbet, small fruit platter, rice flour)
Title: 【Nagoya】＜Highly Popular Last Year＞Captivated by the Blue World: "Ristrante Mare Blu" Opens for a Limited Summer Period! Enjoy an "Insta-worthy Space" with Print Sticker Machines and Photo Booths, Plus an Italian Course Meal
Strings Hotel Nagoya (Location: 4-60-7 Hiraike-cho, Nakamura-ku, Nagoya-shi, Aichi), operated by Best Bridal Inc. (Headquarters: Minato-ku, Tokyo; Representative Director: Masayuki Tsukada), celebrated its 10th anniversary on Wednesday, January 21, 2026. Building on the success of last year, the photogenic restaurant "Ristrante Mare Blu" will open on the 1st floor "Glass House" for a limited period on specific dates from Sunday, June 28, 2026, to Sunday, August 30, 2026. This year, it has evolved further with balloon decorations throughout the venue, elaborate photo booths, and new print sticker machines. Enjoy a memorable summer experience in a refreshing space, captivated by the magical blue world and a course meal supervised by the hotel's head chef.
▲Venue Decoration Image
▲Dish Collection Image▲Print Sticker Machine Photo Image
◆Refreshing Blue-Themed Venue Production
The venue is transformed into a magical and beautiful blue-dyed space with balloon decorations reminiscent of bubbles, allowing guests to enjoy an immersive and mysterious world as if they are underwater.
◆Special Italian Course Supervised by the Head Chef
The course meal begins with "Onion Baked in Rock Salt," followed by "Antipasto Misto" (a platter of 5 types of appetizers) including carrot rapé with refreshing orange aroma, mozzarella cheese hidden in aosa seaweed zeppolini, and delightfully textured squid ink somen frittos. Guests can also enjoy "Summer Vegetable Ajillo," vibrant and served with homemade focaccia. For the main dish, there is "Italian Tomato Beef Braised," beef tenderly stewed with Italian tomatoes, where a hidden kombu flavor enhances depth and umami. The pasta dish is "Tasmanian Salmon Lemon Cream Pasta" using conchiglie, a shell-shaped short pasta. The course concludes with "Mare Blu," a visually refreshing dessert inspired by the clear blue sea, harmonizing the sweetness of white chocolate with the freshness of cream cheese.
◆Refreshing Blue Drinks to Enjoy with Your Meal
We offer drinks perfect for the magical blue world, such as the glittering and photogenic original mocktail "Lumina Mare" and the eye-catching, transparent blue "Blue Sparkling Wine." An all-you-can-drink alcohol plan is also available, so you can choose according to your preference.
◆SNS-Worthy Spots to Capture Memories & Photo Contest (Instagram Post)
The venue provides blue and white themed "photo booths" for free shooting and "print sticker machines" to capture memories. Guests can take photos with the print sticker machine at their leisure, whether during their meal or on their way home, taking home a special moment with friends, loved ones, or family as a keepsake. Additionally, a photo contest will be held where participants can win wonderful prizes by following the official Instagram, posting, and adhering to a "blue" dress code (partial blue is also acceptable). We encourage everyone to participate.
### 【Ristrante Mare Blu】Overview
【Restaurant Name】Ristrante Mare Blu
【Event Period】Sunday, June 28, 2026 – Sunday, August 30, 2026 *Held on specific dates
【Event Dates】
・June: 28 (Sun)
・July: 5 (Sun), 10 (Fri), 11 (Sat), 12 (Sun), 17 (Fri), 19 (Sun), 20 (Mon/Holiday), 24 (Fri), 30 (Thu)
・August: 7 (Fri), 9 (Sun), 11 (Tue/Holiday), 13 (Thu), 14 (Fri), 16 (Sun), 20 (Thu), 21 (Fri), 23 (Sun), 27 (Thu), 28 (Fri), 30 (Sun)
【Event Hours】
・Saturdays, Sundays, and Holidays:
Part 1: 17:00 – 18:40 (100-minute system) *Reception starts 16:40~, Drink last order 18:30
Part 2: 19:30 – 21:10 (100-minute system) *Reception starts 19:10~, Drink last order 21:00
*Note: July 5 (Sun), 11 (Sat), and August 30 (Sun) will follow weekday operating hours.
・Weekdays:
19:00 – 20:40 (100-minute system) *Reception starts 18:40~, Drink last order 20:30
【Price】*All prices include consumption tax and 15% service charge
・Adults: Course meal + all-you-can-drink soft drinks: 7,300 yen
・Children (elementary school age and younger): 3,500 yen (Children's plate menu: Pork hamburger with demi-glace sauce, french fries and warm vegetables, Wiener sausage, domestic young chicken karaage, corn potage, 2 types of sherbet, small fruit platter, rice flour)