Premium Wagyu Burger Specialist 'BURGER REVOLUTION TOKYO' to Launch June-Only 'Avocado Salsa Burger'
Wagyu burger specialist BURGER REVOLUTION TOKYO announced its June 2026 monthly burger, the 'Avocado Salsa Burger.' Featuring aged avocado and a spicy special salsa sauce, it will be available at two Roppongi locations. The menu continues to offer branded beef like Matsusaka and Kobe, alongside Halal-certified patties for international visitors.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 19:30
- 🔍 Collected: May 26, 2026 at 11:01
- 🤖 AI Analyzed: May 27, 2026 at 12:41 (25h 40m after Collected)
BURGER REVOLUTION TOKYO, under Trailhead Global Holdings Co., Ltd., will launch its new monthly menu item, the 'Avocado Salsa Burger,' starting June 1, 2026, for a limited one-month period at its Roppongi and Roppongi Terrace locations.
This monthly special combines a juicy '100% Premium Wagyu Patty' with rich, fresh avocado and a zesty salsa sauce made with fresh tomatoes and spices. It offers a perfect balance of meat flavor, refreshing spiciness, and creamy richness.
The restaurant uses 100% top-tier Japanese branded beef, including standard Kuroge Wagyu, Matsusaka beef (exclusive to the Roppongi Terrace store), Kobe beef, and the rare Tokyo-produced Wagyu beef. Furthermore, to cater to global customers, two types of authentic Halal-certified patties are available.
Pricing varies by patty type: 100% Kuroge Wagyu starts at ¥2,280, while the rare Tokyo-produced Wagyu is priced at ¥4,780. The burger is available for both lunch and dinner, with some evening services requiring reservations.
This monthly special combines a juicy '100% Premium Wagyu Patty' with rich, fresh avocado and a zesty salsa sauce made with fresh tomatoes and spices. It offers a perfect balance of meat flavor, refreshing spiciness, and creamy richness.
The restaurant uses 100% top-tier Japanese branded beef, including standard Kuroge Wagyu, Matsusaka beef (exclusive to the Roppongi Terrace store), Kobe beef, and the rare Tokyo-produced Wagyu beef. Furthermore, to cater to global customers, two types of authentic Halal-certified patties are available.
Pricing varies by patty type: 100% Kuroge Wagyu starts at ¥2,280, while the rare Tokyo-produced Wagyu is priced at ¥4,780. The burger is available for both lunch and dinner, with some evening services requiring reservations.
FAQ
BURGER REVOLUTION TOKYOの6月限定メニューは何ですか？
「アボカドサルサバーガー（Avocado Salsa Burger）」です。100%和牛パティに熟成アボカドとスパイシーな特製サルサソースを合わせた期間限定商品です。
販売期間と実施店舗を教えてください。
販売期間は2026年6月1日から6月30日までの予定です。実施店舗は「六本木店」と「六本木テラス店」の2店舗です。
使用されている肉の種類は何ですか？
100%和牛パティを使用しており、黒毛和牛、松阪牛（テラス店限定）、神戸牛、東京産和牛が選択可能です。また、ハラール認証対応パティも2種類用意されています。
価格帯はどのようになっていますか？
使用する肉の種類により異なり、税込2,280円から最高4,780円（東京産和牛パティ）までの設定となっています。
ハラール（HALAL）への対応はありますか？
はい。世界中のお客様が安心して利用できるよう、本格的な「ハラール認証対応パティ」を2種類（黒毛和牛、北海道和牛）提供しています。