[Ishinden] Launch of the Guilty Pleasure Fair Featuring Pole-Caught Bonito from Yaizu and Garlic! Starting Tuesday, April 7
Key facts
- [Ishinden] Launch of the Guilty Pleasure Fair Featuring Pole-Caught Bonito from Yaizu and Garlic! Starting Tuesday, April 7
- Marche Co., Ltd.'s izakaya chain 'Ishinden' will launch a stamina-focused 'Guilty Pleasure Fair' on April 7, featuring premium Yaizu bonito and garlic dishes.
- Source: PR Times
- Date: April 6, 2026
Direct answer
Marche Co., Ltd.'s izakaya chain 'Ishinden' will launch a stamina-focused 'Guilty Pleasure Fair' on April 7, featuring premium Yaizu bonito and garlic dishes.
- Citation
- [Ishinden] Launch of the Guilty Pleasure Fair Featuring Pole-Caught Bonito from Yaizu and Garlic! Starting Tuesday, April 7 (April 6, 2026), PR Times
- Source
- PR Times
- Date
- April 6, 2026
Marche Co., Ltd.'s izakaya chain 'Ishinden' will launch a stamina-focused 'Guilty Pleasure Fair' on April 7, featuring premium Yaizu bonito and garlic dishes.
📋 Article Processing Timeline
- 📰 Published: April 6, 2026 at 20:10
- 🔍 Collected: April 6, 2026 at 11:30
- 🤖 AI Analyzed: April 21, 2026 at 01:29 (349h 59m after Collected)
Under the motto 'People, Taste, and Fun,' Marche Co., Ltd. (Headquarters: Abeno-ku, Osaka; President: Yoji Kato), which operates a community-based izakaya chain, will launch a 'Guilty Pleasure Fair' menu featuring pole-caught bonito from Yaizu, Shizuoka, and 'garlic' as the main ingredients at its 'Oshaberi Izakaya Ishinden' nationwide starting Tuesday, April 7, 2026.
This fair will feature a menu centered around pole-caught bonito from Yaizu, Shizuoka—the region with Japan's highest bonito catch volume—and 'garlic'. The charcoal-grilled bonito tataki will be served in three different styles: the classic flavor, salt to enhance the natural umami, and a yukhoe style finished with a special sauce.
In addition, there is a rich lineup of stamina-boosting menus, including 'Garlic Ajillo' where you can enjoy oil infused with umami, juicy and flavorful 'Garlic Gyoza', 'Garlic Soy Sauce Fried Chicken' that highlights the richness and aroma of garlic, and 'Garlic Yakisoba' made with triple the amount of garlic.
You can enjoy these dishes in a wide range of situations, from a drink after work to a drinking party with friends.
*Please note that the menu offered may vary depending on the store.
Fair Menu Introduction
Charcoal-Grilled Bonito Tataki (Ponzu)
The pole-caught bonito from Yaizu, Shizuoka, Japan's top bonito port, is fragrantly grilled over charcoal. Frozen directly on the boat to maintain freshness, it is characterized by its high-quality umami without any fishy smell. Enjoy it with refreshing ponzu sauce.
¥759 (tax included)
This fair will feature a menu centered around pole-caught bonito from Yaizu, Shizuoka—the region with Japan's highest bonito catch volume—and 'garlic'. The charcoal-grilled bonito tataki will be served in three different styles: the classic flavor, salt to enhance the natural umami, and a yukhoe style finished with a special sauce.
In addition, there is a rich lineup of stamina-boosting menus, including 'Garlic Ajillo' where you can enjoy oil infused with umami, juicy and flavorful 'Garlic Gyoza', 'Garlic Soy Sauce Fried Chicken' that highlights the richness and aroma of garlic, and 'Garlic Yakisoba' made with triple the amount of garlic.
You can enjoy these dishes in a wide range of situations, from a drink after work to a drinking party with friends.
*Please note that the menu offered may vary depending on the store.
Fair Menu Introduction
Charcoal-Grilled Bonito Tataki (Ponzu)
The pole-caught bonito from Yaizu, Shizuoka, Japan's top bonito port, is fragrantly grilled over charcoal. Frozen directly on the boat to maintain freshness, it is characterized by its high-quality umami without any fishy smell. Enjoy it with refreshing ponzu sauce.
¥759 (tax included)
FAQ
What is the name of the company launching the Guilty Pleasure Fair at Oshaberi Izakaya Ishinden?
Marche Co., Ltd., headquartered in Abeno-ku, Osaka, and led by President Yoji Kato, is launching the Guilty Pleasure Fair.
When does the Guilty Pleasure Fair featuring pole-caught bonito and garlic begin in 2026?
The Guilty Pleasure Fair begins on Tuesday, April 7, 2026, at Oshaberi Izakaya Ishinden locations nationwide.
Which city in Shizuoka Prefecture supplies the pole-caught bonito featured in the fair?
Yaizu in Shizuoka Prefecture, Japan's top port for bonito catch volume, supplies the pole-caught bonito for the fair.
What are the three serving styles of the charcoal-grilled bonito tataki offered during the fair?
The charcoal-grilled bonito tataki is served in three styles: classic, salt-enhanced umami, and yukhoe with special sauce.
What is the price of the Charcoal-Grilled Bonito Tataki (Ponzu) dish during the fair?
The Charcoal-Grilled Bonito Tataki (Ponzu) is priced at ¥759 with tax included at Oshaberi Izakaya Ishinden.