Wanting to Spread 'Happiness Starting from an Egg'
Tamago & Company announces a new pre-processed egg product 'Tama-with' to be released in April 2026, as part of their April Dream initiative based on their new corporate philosophy.
📋 Article Processing Timeline
- 📰 Published: April 1, 2026 at 21:00
- 🔍 Collected: April 1, 2026 at 16:47
- 🤖 AI Analyzed: April 21, 2026 at 21:57 (485h 9m after Collected)
We support 'April Dream', a project aiming to make April 1st a day to broadcast dreams. This press release is the dream of 'Tamago & Company'.
● What is 'Happiness starting from an egg'?
Even on an ordinary day, there is food that supports you.
When you eat an egg today, if you can feel grateful for the blessing of life, today's egg will become today's happiness for you.
● From 'Continuing to Create' to 'Delivering', and then to 'Spreading'
In March 2025, our company was reborn as a business operating company under a new management structure, and newly formulated our MVV (Mission, Vision, Value) as a corporate philosophy system.
The MVV is formed by gathering the words and feelings of the people working in the Tamago & Company Group, shaping them as a desire to connect to the future. With these new guidelines in our hearts, we will continue to walk toward a better future, looking in the same direction.
In 2026, we declare our future of 'Spreading' the happiness starting from an egg, which lies beyond our long-cherished desire of 'Continuing to Create and Deliver' happiness starting from an egg, as our April Dream.
Connecting the wholesome joy that starts from an egg to society and the future.
Tamago & Company will continue to take on challenges.
~A New Challenge. Launch of the New Product 'Tama-with'~
In April 2026, 'Tamago & Company' will launch a new processed egg product 'Tama-with' as a new challenge.
'Even in busy everyday lives, I want my family to eat well-balanced, elaborate meals.' Many households probably hold this thought somewhere in their hearts.
Eggs are a familiar ingredient that has long been loved on Japanese dining tables and are known as a nutritious food. On the other hand, in the midst of daily busyness, preparations such as 'boiling', 'peeling shells', and 'mashing' become a burden, and it is not uncommon that egg dishes cannot be incorporated as desired.
We faced these small worries felt during daily meal preparation and wondered if we could make egg dishes more accessible by reducing the effort of cooking. Born from this desire is 'Tama-with', a product that has already completed the preparation process for egg dishes.
'Tama-with'
● What is 'Happiness starting from an egg'?
Even on an ordinary day, there is food that supports you.
When you eat an egg today, if you can feel grateful for the blessing of life, today's egg will become today's happiness for you.
● From 'Continuing to Create' to 'Delivering', and then to 'Spreading'
In March 2025, our company was reborn as a business operating company under a new management structure, and newly formulated our MVV (Mission, Vision, Value) as a corporate philosophy system.
The MVV is formed by gathering the words and feelings of the people working in the Tamago & Company Group, shaping them as a desire to connect to the future. With these new guidelines in our hearts, we will continue to walk toward a better future, looking in the same direction.
In 2026, we declare our future of 'Spreading' the happiness starting from an egg, which lies beyond our long-cherished desire of 'Continuing to Create and Deliver' happiness starting from an egg, as our April Dream.
Connecting the wholesome joy that starts from an egg to society and the future.
Tamago & Company will continue to take on challenges.
~A New Challenge. Launch of the New Product 'Tama-with'~
In April 2026, 'Tamago & Company' will launch a new processed egg product 'Tama-with' as a new challenge.
'Even in busy everyday lives, I want my family to eat well-balanced, elaborate meals.' Many households probably hold this thought somewhere in their hearts.
Eggs are a familiar ingredient that has long been loved on Japanese dining tables and are known as a nutritious food. On the other hand, in the midst of daily busyness, preparations such as 'boiling', 'peeling shells', and 'mashing' become a burden, and it is not uncommon that egg dishes cannot be incorporated as desired.
We faced these small worries felt during daily meal preparation and wondered if we could make egg dishes more accessible by reducing the effort of cooking. Born from this desire is 'Tama-with', a product that has already completed the preparation process for egg dishes.
'Tama-with'