Takara Shuzo Co., Ltd. will renew the name and package design of "Tanchu," the carbonated drink of "Gokujyo <Takara Shochu>," to "Gokujyo Takara Highball" and release it nationwide on Tuesday, April 7.
"Gokujyo Takara Highball" is a canned shochu (Type Ko) carbonated drink made with "Gokujyo <Takara Shochu>" and strong carbonation in the best balance.
The carbonated drink of "Gokujyo <Takara Shochu>" has been gaining popularity, especially in restaurants in Tokyo. The "Tanchu," sold since 2022, has been well-received by customers for its "refreshing, non-sweet taste that pairs well with meals and can be easily enjoyed at home."
To more clearly appeal to the product's characteristic of being a non-sweet, simple carbonated drink made only with premium shochu and carbonation, the name and package design are being renewed without changing the popular taste.
In recent years, "Shochu RTDs" that bear shochu brand names and highlight the shochu's flavor have become popular. Takara Shuzo aims to revitalize the Type Ko shochu market by renewing and releasing "Gokujyo Takara Highball."
*RTD: Abbreviation for Ready to Drink. Refers to alcoholic beverages that can be drunk as is, such as canned chu-hi.
**Product Overview:** Product Name: Gokujyo Takara Highball 7% 350ml Can Classification: Shochu (Type Ko) (Carbonated) Alcohol Content: 7% Pure Alcohol Content: 20g per can Volume/Container: 350ml / Aluminum can Packaging: 24 cans per cardboard box Suggested Retail Price (excluding tax): 141 yen Release Region: Nationwide Release Date: Tuesday, April 7, 2026
"Gokujyo <Takara Shochu>" Brand Site https://www.takarashuzo.co.jp/products/shochu/takarashochu/gokujo/
About the New Package Design - Prominently displays the "Gokujyo <Takara Shochu>" brand logo. - Appeals with "Strong Carbonation Plain" using a red ribbon to help customers easily imagine the taste they seek. - Simply communicates product features such as "Goes with any meal!" and "Just shochu and carbonation!"
(Left) Before Renewal...
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- Source: PR Times
- Category: News