Tokyo Reimen to Open for First Golden Week Holidays. Responding to Calls for "Reimen During the Holidays" in Akihabara, Open on May 4th, 5th, and 6th.

Tokyo Reimen, a specialty cold noodle restaurant in Akihabara, will open for the first time during the Golden Week holidays on May 4th, 5th, and 6th, 2026. This decision responds to customer requests to enjoy cold noodles during the long holiday period, with future holiday operations to be considered based on this experience.
キャンペーンNQ 38/100出典:PR Times

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  • 📰 Published: April 30, 2026 at 18:10
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Tokyo Reimen, a specialty cold noodle restaurant in Akihabara, Tokyo, will be open for special business hours on the public holidays of May 4th, 5th, and 6th during the 2026 Golden Week period.

**Golden Week Holiday Business Hours Announcement**

Tokyo Reimen has not previously operated on public holidays. However, in response to customer requests to "eat cold noodles on holidays," the restaurant will expand its business days this Golden Week.

You can enjoy Morioka-style chewy noodles and a refreshing cold bowl in various situations during the long holiday, such as shopping and sightseeing in Akihabara, or for lunch for those working nearby.

**🔸 Background of Golden Week Holiday Business Hours**

Until now, Tokyo Reimen has primarily operated on regular business days and has not been open on public holidays.

However, given its location in Akihabara, many people visit the area for tourism, shopping, and events during the Golden Week period. In recent years, the restaurant has increasingly received feedback from customers saying, "I want to visit during the long holidays" and "I wish you were open on holidays."

Cold noodles, in particular, are a dish whose demand increases from spring to early summer as the weather warms up.

With the desire for customers to enjoy a refreshing bowl during their outings and strolls in Akihabara during Golden Week, Tokyo Reimen has decided to implement its first holiday business hours on May 4th, 5th, and 6th, 2026.

As a cold noodle specialty restaurant that opened in Akihabara in Reiwa 5 (2023), we aim to expand opportunities for not only our regular weekday customers but also those visiting Akihabara during the long holidays to enjoy our Morioka-style chewy noodles and cold soup.

**🔸 Future Holiday Business Hours**

Tokyo Reimen views these 2026 Golden Week holiday business hours as an important opportunity to consider future operational systems.

Although we have not operated on holidays before, we will positively consider future operations during public holidays and long holiday periods, taking into account customer requests and visitor numbers during this Golden Week.

The Akihabara area, in particular, attracts many people on holidays and long weekends, creating a demand for dining during tourism, shopping, and event participation.

Through these Golden Week holiday operations, Tokyo Reimen aims to create a more accessible restaurant for customers and expand opportunities to enjoy cold noodles regardless of the season.

**🔸 Tokyo Reimen's Main Menu**

Tokyo Reimen
Sichuan Mala Dandan Reimen
Reimen (Morioka style)
Soy Milk Dandan Reimen

***Guidance before eating***

**The noodles are quite chewy**
The noodles used at Tokyo Reimen are directly from Morioka and are tightened with ice water, giving them exceptional elasticity compared to regular Chinese noodles. Please enjoy the satisfying chewiness.

**The soup is slightly "spicy"**
As chili peppers and spices are added, please be cautious if you are not good with spicy food or if you have small children.

**Store Information**

Store Name: Tokyo Reimen
Address: 3-1-5 Ueno, Taito-ku, Tokyo
Business Hours: 11:00 – 17:00 (Last Order 16:30)
Seating Capacity: 7 counter seats
TEL: 03-5834-4815
Official Website: https://reimen.tokyo/
SNS X: https://x.com/tokyoreimen

(Operated by: SYSTR Inc. / Chiyoda-ku, Tokyo - Representative Director Tomoyuki Shioya)