(Photo) Millefeuille au Melon. Named "Melon Millefeuille" in French.

Shukurei Co., Ltd. (Representative Director and President: Ryoichi Sakamoto, Headquarters: Minato-ku, Tokyo) will release "Millefeuille au Melon" from its Omotesando Main Store of the Western confectionery brand [Francais], which specializes in "fruits" and "nuts," starting April 4, 2026 (Saturday), available only on weekends and in limited quantities.

Light puff pastry folded into 144 layers, sandwiched with cream made from Madagascar vanilla beans and fermented butter produced in France. By layering fresh, fragrant green melon, it is finished as a refreshing mille-feuille. It is a mille-feuille that allows you to enjoy the clear sweetness of melon, where the crispy texture of the pastry, the aroma of melon, and the gentle richness of the cream blend together. Please enjoy the light and elegant taste unique to Francais.

"Millefeuille au Melon" will be sold exclusively at the cafe annexed to [Francais Omotesando Main Store] only on weekends. From the "Francais Panier" which is trending on SNS, a seasonal "Lemon Caramel" will be sold on weekdays only. Please take this opportunity to enjoy the seasonal sweets delivered by Francais.

◆ Product Details

【Product Name】Millefeuille au Melon

【Sales Period】April 4, 2026 (Sat) - May 31, 2026 (Sun) *Limited quantity, sold only on weekends

【Sales Store】Francais Omotesando Main Store

【Price】1 piece: 1,500 yen (tax included) *Eat-in only product

・【Weekdays only・Omotesando Main Store Limited】Francais Panier Lemon Caramel

For a luxurious moment. All handmade by artisans! "Panier" meaning ballet skirt. Multiple layers of thin dough create soft air pockets

gently enveloping the cream.

This is a seasonal product made with fresh cream from Hokkaido milk, lemon cream using Setouchi lemon juice and zest, and a hint of caramel for a hidden rich flavor.

1 piece: 850 yen (tax included) *Refrigerated product

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Product Information

・【Limited Time】Millefeuille to Enjoy the Seasons ~Arrival of Spring~

Special package depicting "the arrival of spring." An assortment of two types of mille-feuille to savor the changing seasons.

Vanilla Nut: Sandwiched with vanilla cream. The aroma of vanilla that gently wafts at the moment of eating, combined with the savory flavor of roasted almonds.

Caramel Strawberry: Sandwiched with bitter caramel cream. A subtle saltiness enhances the sweetness of the caramel, with the acidity of strawberry crunch as an accent.

Millefeuille to Enjoy the Seasons ~Arrival of Spring~ 12 pieces

6 pieces: 1,296 yen (tax included)

(Vanilla Nut, Caramel Strawberry x 3 each)

12 pieces: 2,592 yen (tax included)

(Vanilla Nut, Caramel Strawberry x 6 each)

*As this is a limited-time product, sales will end once stock runs out.

・Millefeuille to Enjoy Fruits Assortment to Enjoy Fruits

Millefeuille to Enjoy Fruits Assortment to Enjoy Fruits 16 pieces

An assortment of four distinct mille-feuilles: "Strawberry," "Lemon," "Pistachio," and "Gianduja."

Recommended as a gift for loved ones or as a souvenir.

8 pieces: 1,620 yen (tax included)

12 pieces: 2,268 yen (tax included)

16 pieces: 3,024 yen (tax included)

32 pieces: 5,400 yen (tax included)

・Lemon Cake

A moist cake baked with lemon peel and honey, coated with lemon-flavored white chocolate. This cute lemon-shaped lemon cake offers a refreshing aroma and a subtly sweet lemon flavor.

4 pieces: 1,296 yen (tax included)

6 pieces: 1,944 yen (tax included)

8 pieces: 2,592 yen (tax included)

12 pieces: 3,888 yen (tax included)

*Product availability may vary by store.

*Please note that due to various circumstances, changes may occur without prior notice. Thank you for your understanding.

About Francais Omotesando Main Store

As a new "light" for Francais, a Western confectionery that enjoys fruits

The sunlight filtering through the trees is colored by stained glass panels meticulously joined by artisans, filling the space with vibrant light. It gently circulates through the corridors, softly enveloping the products. It is a store overflowing with the joy of "fruits growing under the pouring light."

On June 1, 2018, to further the leap of "Francais," a Western confectionery long loved by many, a flagship store opened in Omotesando, Tokyo.

As a presence that brightly illuminates the future of Francais, it will continue to create new history.

＜Store Information＞

〒107-0062

Maison Blanche II 2F, 5-6-3 Minami Aoyama, Minato-ku, Tokyo

*1 minute walk from Tokyo Metro Omotesando Station B3 exit

Phone number: 03-6427-2240

Business hours: 11:00 - 19:00

(Cafe last order 18:00)

*Business hours may change depending on the situation, so please be aware in advance.

Brand Logo & Story

"FRANÇAIS"

Western Confectionery Francais

Francais began as a Western confectionery store in Shibuya shortly after the war. Supported by many, Francais's signature product, mille-feuille, has been loved by many, from children to adults, for a long time.

Starting with the classic mille-feuille, we are committed to the ingredients and manufacturing methods of all our sweets, pursuing deliciousness.

The layers of puff pastry, the texture of fruits, the aroma of nuts, etc.

We strive daily to create truly delicious sweets, one by one, with great care.

About the History of Francais

Francais, a Western confectionery, was founded in Shibuya in December 1957 as a Western confectionery store, driven by Jiro Takai's strong desire to popularize French Western confectionery culture in Japan. Its origin lies in the days spent with Seiji Togo, a Western painter who was an alumnus of Aoyama Gakuin and had ties to France.

At that time, they successively created new concept products such as "Brandy Cake" using brandy, which was a luxury item, and "Honey Citron" based on lemon, contributing to the rise of Japanese Western confectionery culture through French sweets.

After relocating its base to Yokohama in 1997, it invited Jean Mie, a MOF (Meilleur Ouvrier de France), and opened a street-level store in Motomachi, Yokohama. In addition to Western confectionery, it also opened French restaurants, striving to spread French gastronomy.

Official Website

＜Homepage＞ 　https://sucreyshopping.jp/francais

＜ X＞ 　　　　　　https://X.com/francais_PR

＜Instagram＞ https://www.instagram.com/francais_pr/

FACT BOX

  • Source: PR TIMES
  • Category: New Product