<Kitasenju Store Exclusive> Milk Cream Made from Tokachi Azuki x Hokkaido Raw Milk. 'Milk Pie Azuki' will be released on April 17 (Friday) from [Tokyo Milk Cheese Factory Cow Cow Kitchen]!

Shukurei Co., Ltd. (President & CEO: Ryoichi Sakamoto, Headquarters: Minato-ku, Tokyo) will sell the 'Milk Pie Azuki' for a limited time starting Friday, April 17, 2026, at the EQUiA Kitasenju store from the brand [Tokyo Milk Cheese Factory Cow Cow Kitchen], which delivers delicious sweets made with carefully selected milk and high-quality cheese. A dish to enjoy the refined Japanese sweetness of chunky red bean paste and the mild Western sweetness of milk cream. [Cow Cow Kitchen] is a spin-off brand born from [Tokyo Milk Cheese Factory], which delivers delicious sweets with carefully selected milk and high-quality cheese, operating as an 'in-store workshop' format that provides freshly made premium sweets. The 'Milk Pie Azuki' encapsulates the gentle sweetness of milk cream—made by blending fresh cream from Hokkaido, mascarpone cheese, and condensed milk—along with chunky red bean paste from Tokachi, inside our proud crispy pie crust. You can enjoy the exquisite harmony of the sweetness of the red bean paste and the milk cream. As this is a limited-time, limited-quantity product that can only be tasted now, it will end as soon as it runs out, so please take this opportunity to purchase it. ◆ Product Overview [Product Name] Milk Pie Azuki [Quantity/Price] 1 piece: 420 JPY (tax included) *Fractions of tax truncated [Storage Method] Requires refrigeration [Release Date] April 17, 2026 (Friday) ~ *Limited time only, while supplies last [Store] EQUiA Kitasenju Store ◆ To Media Representatives We have prepared a wealth of assets for publication and coverage (high-resolution images, product logos, etc.). Also, if you need product samples for article production or program recording, please consult us. Please feel free to contact us even at the planning stage. ■ Introduction of Tokyo Milk Cheese Factory Standard Products Strawberry & Mascarpone Cookie A fruity strawberry cookie with a gorgeous pink color that anticipates spring. We sandwiched mascarpone cheese-flavored chocolate*1, which has a gentle sweetness with a milky feel, to create a crispy texture. *Uses chocolate coating (98% mascarpone used in the cheese) 9 pieces: 1,296 JPY (tax included) Salt & Camembert Cookie A cookie made by sandwiching Camembert cheese chocolate(*) in a dough using Hokkaido milk and Guérande salt from France. *Uses chocolate coating (73% Camembert used in the cheese) 9 pieces: 1,296 JPY (tax included) 18 pieces: 2,592 JPY (tax included) Milk Pie A 'crispy' pie baked in the store's oven is filled with a special milk cream using Hokkaido fresh cream. 1 piece: 420 JPY (tax included) *Requires refrigeration Milk Pie Uji Matcha A crispy pie baked in the oven is combined with a slightly bitter 'Uji Matcha cream' fragrant with matcha, and a 'Hokkaido milk cream' made with fresh cream from Hokkaido, mascarpone cheese, and condensed milk. 1 piece: 420 JPY (tax included) *Requires refrigeration *Please note that details are subject to change without notice due to various circumstances. ■ Tokyo Milk Cheese Factory Brand Overview Carefully selected 'milk' and high-quality 'cheese'. We are particular about the taste born from this combination, and we are working on making exciting sweets that spread happiness with every bite. Based on the support in Japan, Tokyo Milk Cheese Factory's sweets are spreading to various parts of the world. We will continue to aim to be a brand loved by many customers so that we can deliver deliciousness and excitement. ◆ Store Information Atre Kichijoji Store, Tokyo Solamachi Store, Lumine Shinjuku Store, Lumine Est Shinjuku Store, Lumine Tachikawa Store, Shibuya Tokyu Food Show Store, Haneda Airport Terminal 1 Special Western Confectionery Store, Haneda Airport Terminal 1 HANEDA-YA Gate 7 Store, Haneda Airport Terminal 2 Store.