Starbucks Reserve® Roastery Tokyo Summer Season Part 2 Begins: New Beverages and "Bread and Drink" Plan for Enjoying Summer Nights Available from July 3 (Fri)

Starbucks Coffee Japan, Ltd. [Headquarters: Shinagawa-ku, Tokyo; Representative Director, President and CEO: Hisae Mori] will launch the second phase of its summer season at Starbucks Reserve® Roastery Tokyo (hereinafter, Roastery Tokyo) starting July 3, 2026. This season, we offer new, refreshing beverages that boldly combine summer favorites like invigorating cola and juicy peach with Roastery Tokyo's unique coffee and tea, providing a novel way to quench your thirst on hot days. Additionally, the 3F ArriviamoTM Bar introduces "ARRIVIAMOTM BAR APERICENA," a summer dining plan. Enjoy Roastery Tokyo's popular "bread and drink" experience, a combination of cocktails, coffee, and baked goods.

※Images are for illustrative purposes.

Roastery Tokyo's Unique Summer Beverages to Refresh Your Summer Thirst

To prepare for the peak of summer heat, we have crafted beverages infused with Roastery Tokyo's distinctive sensibility. By boldly pairing familiar summer flavors like cola and peach with coffee and tea, you can enjoy tastes that offer not just refreshment, but also depth and novelty.

At the main bar on the 1st floor, we present "Barrel-Aged Cold Brew & Cola." This beverage combines our signature Barrel-Aged Cold Brew, extracted from coffee beans aged in bourbon whiskey barrels, with sangria flavored syrup and cola. The rich aroma of whiskey, fruity notes, and the refreshing fizz of cola create a perfect drink for the hot season.

On the 2nd floor, the TeavanaTM Bar offers "TEAVANATM Frozen Peach Tranquility," based on our popular "TEAVANATM Peach Tranquility" tea. The delicate aroma of peach and its cool, smooth texture will enhance your summer refreshment. Furthermore, the 3rd floor ArriviamoTM Bar features "ArriviamoTM Tea Highball," a new sensation cocktail harmonizing the floral notes of tea with the crisp effervescence of a highball. Available with or without spirits, you can enjoy Roastery Tokyo's unique summer cocktail experience in your preferred style.

【Details】

Product Name / Price *Prices shown are inclusive of tax.

1st Floor Main Bar

"Barrel-Aged Cold Brew & Cola"

¥1,300 (Dine-in) / ¥1,276 (Takeaway)

This refreshing beverage, perfect for summer, is made with our signature Whiskey Barrel Aged Coffee beans, aged in whiskey barrels since the opening of Roastery Tokyo. Cold brew coffee made from these beans is combined with sangria flavored syrup and cola. The fruity notes of sangria and the light carbonation of cola blend with the rich aroma unique to barrel-aged coffee, creating a complex flavor.

2nd Floor TeavanaTM Bar

"TEAVANATM Frozen Peach Tranquility"

¥1,300 (Dine-in) / ¥1,276 (Takeaway)

This frozen beverage, perfect for summer, is based on "TEAVANATM Peach Tranquility" tea, which gently blends the mild aroma of peach with pineapple, chamomile, and lemon verbena. Peach puree is layered at the bottom of the glass, topped with a frozen and mousse blend of "TEAVANATM Peach Tranquility." Enjoy a luxurious moment with the vibrant aroma and the soft sweetness of the fruit, unique to TeavanaTM.

3rd Floor ArriviamoTM Bar

"ArriviamoTM Tea Highball"

¥2,400 (Dine-in only) *Not available for takeaway

A new sensation cocktail that harmonizes the floral aroma of tea with the crisp effervescence of a highball. Bourbon whiskey and a liqueur made from oranges, herbs, and spices are combined with elderflower, cherry, and lime. The elegant bergamot aroma and rich floral notes of TeavanaTM Earl Grey Bouquet Delight tea are layered on top, creating a sophisticated drink that pairs well with meals.

Additionally, a cocktail created by a partner who won both the Best Taste Award and the Grand Prize at the internal cocktail competition "Bartender's Craft" held last November has been commercialized. *Spirit-free options are also available.

◆Sales Period: July 3, 2026 (Fri) –

*Temporary shortages or early sell-outs may occur.

◆Available at: Starbucks Reserve® Roastery Tokyo

"Bread and Drink" Plan "ARRIVIAMOTM BAR APERICENA" Introduced for Enjoying Food and Drinks from Dusk Till Night

The 3rd floor ArriviamoTM Bar offers Roastery Tokyo's unique dining plan, "ARRIVIAMOTM BAR APERICENA." Since last summer, Roastery Tokyo has fostered a culture of "bread and drink" as a luxurious space for working adults in the city. This season, we present a plan to further enrich the "bread and drink" experience on summer nights. Enjoy a free-flow plan with cocktails, wine, highballs, and mocktails, accompanied by a pairing plate featuring appetizers to desserts. Spend a relaxing time at Roastery Tokyo as dusk transitions into night.

This year, we introduce "ArriviamoTM Tea Highball," an original cocktail developed with the theme of aperitivo (pre-dinner drink) enjoyed during summer evenings. This drink, conceived by a finalist selected from bartenders nationwide in a cocktail competition hosted by a leading American whiskey brand, harmonizes the floral aroma of tea with the refreshing effervescence of carbonation, enhancing the flavors of food. We also offer ArriviamoTM Bar's signature cocktail, "Starbucks Reserve Espresso Martini," and wine cocktails made with wine from Hirakawa Winery in Yoichi Town, Hokkaido. For those who prefer non-alcoholic options, we have a wide selection of spirit-free drinks. Enjoy a special time that comfortably colors your summer night in a space and service reminiscent of a bar lounge.

【Details】

◆ Product Name / Price *Prices shown are inclusive of tax.

"ARRIVIAMOTM BAR APERICENA" (ArriviamoTM Bar Apericena)

1 Drink Only: Mon-Thu ¥5,500 / Fri, Sat, Sun, Holidays ¥6,950

Free Flow: Mon-Thu ¥7,700 / Fri, Sat, Sun, Holidays ¥10,450

◆ Available at: Starbucks Reserve® Roastery Tokyo ArriviamoTM Bar (3F)

◆ Sales Period: July 3, 2026 (Fri) – August 31, 2026 (Mon) (scheduled)

*Temporary shortages or early sell-outs may occur.

◆ Hours: 17:00 – 21:30

*2-hour time limit per visit *Available until supplies last

◆ Reservations Required: https://www.tablecheck.com/ja/shops/starbucks-roastery/reserve

*Reservations are already open.

For other Roastery Tokyo products and operating information, please check the official website.

https://www.starbucks.co.jp/reserve/roastery/

◆ Starbucks Coffee Japan, Ltd. https://www.starbucks.co.jp/

Starbucks Coffee Japan, Ltd. opened its first store in Japan in Ginza, Tokyo, in 1996. We operate over 40,000 stores in approximately 80 markets worldwide, and 2,116 stores nationwide across all 47 prefectures (as of the end of March 2026, including licensed stores). Approximately 60,000 partners (employees) provide human connection and heartwarming moments through a cup of coffee. On February 28, 2019, we opened "Starbucks Reserve® Roastery Tokyo," the fifth of its kind globally. Stories about fostering connections with people, society, the global environment, and local communities across Japan are featured on "STARBUCKS STORIES JAPAN."